Del Mar Introduce
For residents and visitors in the **District of Columbia** seeking an exceptional culinary journey to Spain, look no further than **Del Mar**. This acclaimed establishment isn’t just a Spanish restaurant; it is a dedicated Spanish and **seafood restaurant** that brings the vibrant, sun-drenched flavors of the Iberian coast right to the heart of Washington, D.C. Positioned as an upscale dining destination, Del Mar offers a truly authentic and unforgettable gastronomic experience, focusing on high-quality ingredients, traditional preparations, and an atmosphere of refined elegance.
The culinary philosophy at Del Mar centers on celebrating the rich diversity of Spanish cooking, from the communal spirit of **tapas** to the grand tradition of **paella**. The menu masterfully blends classic Spanish techniques with a sophisticated, modern presentation, ensuring every dish is a delight to both the palate and the eye. Whether you’re a local D.C. resident planning a special evening or a tourist looking for a memorable meal, Del Mar stands out as a top choice for authentic and high-quality Spanish dining in the nation's capital.
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## Location and Accessibility
Del Mar boasts a prime location within the revitalized and buzzing **Wharf** district of Washington, D.C. The official address is **791 Wharf St SW, Washington, DC 20024, USA**. This setting places the restaurant right on the waterfront, providing a beautiful backdrop and a lively atmosphere that perfectly complements the coastal Spanish theme. The Wharf is known for its dynamic energy, making Del Mar a central part of the D.C. dining and entertainment scene.
Getting to Del Mar is convenient for everyone, with multiple options available. For those driving, the restaurant is easily accessible, and guests will find both a **paid parking garage** and a **paid parking lot** nearby. Public transportation options are also plentiful in this area of D.C. The commitment to accessibility is evident through several features, ensuring a comfortable experience for all patrons:
- **Wheelchair accessible entrance**
- **Wheelchair accessible parking lot**
- **Wheelchair accessible restroom**
- **Wheelchair accessible seating**
The location on Wharf Street SW also places guests close to other attractions and the picturesque waterfront, making it an ideal spot to begin or end an evening out in the city.
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## Services Offered
Del Mar provides a comprehensive suite of dining and hospitality services to accommodate a wide range of needs, from casual lunch gatherings to elaborate private events. The dining experience is meticulously structured to offer flexibility and high standards of service throughout the day and week. Key services and dining options include:
- **Dine-in Service:** Offering table service across all dining periods with a focus on an upscale and romantic atmosphere.
- **Brunch:** A dedicated weekend menu featuring Spanish-inspired breakfast and lunch items, including **Mollete Benedict** and a variety of seafood and meat options grilled **A La Brasa**.
- **Lunch:** A robust mid-day menu featuring sandwiches, salads, clasicas like **Andalusian Gambas al Ajillo** and various paellas.
- **Dinner:** The full, extensive menu of tapas, larger courses from the land and sea, and classic Spanish desserts.
- **Sunset Dining:** A focused menu of tapas, paella, and raw seafood from the Bar Cádiz, ideal for early evening enjoyment.
- **Takeout:** Select menu items, including a dedicated "To Go" list featuring tapas, charcuterie, and desserts, are available for enjoying the flavors of Del Mar at home.
- **Catering:** Available for those wishing to bring Del Mar's authentic Spanish cuisine to larger events or private gatherings.
- **Dessert Service:** An excellent selection of postres, including favorites like **Churros Españoles** and **FLAN**, is offered to complete the meal.
- **Private Dining Room:** Available for reservations, offering a secluded and elegant space for group functions and special events.
- **Reservations:** **Brunch, Lunch, and Dinner reservations are highly recommended** due to the restaurant's popularity, which often results in a wait for walk-in guests. The venue accepts reservations through various channels.
- **Payment Options:** Conveniently accepts major **Credit cards**, **Debit cards**, and **NFC mobile payments**.
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## Features / Highlights
Del Mar is celebrated in the D.C. dining scene for a number of standout features that contribute to its high reputation. These highlights make it a preferred spot for both local gourmands and tourists exploring the city's food landscape:
- **Exceptional Seafood Focus:** While a Spanish restaurant, its designation as a seafood restaurant is a key feature, highlighted by the raw seafood bar, **Bar Cádiz**, which offers items like the **IBIZA SEAFOOD TOWER** and various preparations of **ATÚN ROJO** (Red Tuna) and **VIEIRAS** (Scallops).
- **Authentic Spanish Tapas and Classics:** The menu features traditional Spanish staples essential to the country's cuisine, such as **Patatas Bravas**, **TORTILLA ESPAÑOLA**, and multiple preparations of the celebrated **CINCO JOTAS JAMÓN IBÉRICO**, ensuring an authentic experience.
- **Grill Focus (La Brasa):** A significant portion of the menu is dedicated to dishes grilled over charcoal, or "A La Brasa," lending a unique smoky flavor to meats, like the **TENDERLOIN** and **VEAL CHOP**, and whole fish, such as **RODABALLO** and **LUBINA AQUANARIA**.
- **Outstanding Beverage Program:** Recognized for having a **Great wine list**, offering selections to perfectly pair with the Spanish menu, alongside a **Great beer selection** and expertly crafted **Cocktails** and **Hard liquor** options, including **Happy hour drinks**.
- **Atmosphere and Ambiance:** The restaurant offers a distinct ambiance described as **Romantic, Trendy, and Upscale**, making it perfect for special occasions or a sophisticated night out.
- **Dedicated Postre/Dessert Menu:** The kitchen prides itself on its desserts, featuring classics like **CHURROS ESPAÑOLES** and the creamy **PASTEL DE QUESO** (Cheesecake).
- **Accommodating Menu Options:** Provides a range of choices for various dietary needs, including excellent **Healthy options**, dedicated **Vegetarian options**, and the flexibility of **Small plates** (Tapas).
- **Outdoor Seating:** Provides the desirable amenity of **Outdoor seating**, allowing guests to enjoy their meal with views and fresh air, particularly appealing in the scenic Wharf location.
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## Contact Information
To plan your visit or make a reservation at Del Mar, please use the following contact details:
- **Address:** 791 Wharf St SW, Washington, DC 20024, USA
- **Phone:** (202) 588-7272 or +1 202-588-7272
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## What is Worth Choosing
Del Mar is a mandatory choice for anyone in the District of Columbia craving an elevated and authentic Spanish dining experience, particularly one specializing in high-end seafood. It is worth choosing for several compelling reasons that extend beyond just the food. Firstly, the setting at **The Wharf** is unparalleled, offering a vibrant, upscale backdrop that perfectly complements the meal, especially if you secure a spot with **Outdoor seating**. The atmosphere is designed to be **Romantic and Upscale**, making it ideal for date nights, anniversaries, or important business dinners.
Culinary excellence is another key reason to choose Del Mar. The menu is a comprehensive tour of Spain, from the delightful small plates of the **Tapas** section to the robust offerings from **La Brasa** (the charcoal grill). Patrons rave about the authenticity and depth of flavor, noting that "Every dish had great flavor, and I really enjoyed how the ingredients came together in every bite. It felt authentic and well thought-out." The dedication to quality is apparent, from the Valencian **Paellas**—made with Bomba rice and served with garlic alioli—to the fine **Embutidos** like the **CINCO JOTAS JAMÓN IBÉRICO**.
Finally, the overall service and experience are frequently highlighted by delighted customers. The staff, known to be "kind, personable and had an impressive understanding of what he was serving," elevate the meal into a true dining event. The impressive selection of high-quality beverages, including a **Great wine list**, superb cocktails, and an array of hard liquors, further enhances the overall dining satisfaction. For a refined taste of Spanish coastal luxury right here in D.C., Del Mar is the definitive choice for lunch, dinner, or a sophisticated brunch.
Del Mar Menu
LUNCH - BAR CÁDIZ
Our favorite Spanish style raw seafood barely touched.
- IBIZA SEAFOOD TOWER $125.00
Maine Lobster, Shrimp Cocktail, Oysters, Bigeye Tuna Crudo, Scallop in Agua Chile, Amberjack Crudo, Mussels in Escabeche (serves 2)
- ATÚN ROJO $28.00
Bigeye Tuna Crudo, Ajo Blanco, Grapes Spanish Chili Oil, Black Sesame
LUNCH - SANDWICHES
- CHICKEN $24.00
Grilled Chicken Paillard, Arbol Alioli, Jalapeno Conserva, Potato Bun
- STEAK $28.00
Charred Beef, Lettuce, Gordal Olive Salsa Tomato and Piquillo Pepper Relish
- TUNA $22.00
Bigeye Tuna Tartare Sandwich, Escalivada Tapenade Crispy Potato
- BURGER $26.00
House Made Chorizo & Beef Patty Crispy Wild Calamari, Arbol Aliolina Tartare Sandwich, Escalivada Tapenade Crispy Potato
LUNCH - SALADS
- CHOPPED $20.00
Ancient Grain Salad, Zucchini Escabeche, Pepitas Roasted Squash, Citronette
- BIBB LETTUCE $20.00
Bibb Lettuce, Quinoa and Pickles, Vinaigrette
- COGOLLOS A LA BRASA $23.00
Leonora Cheese, Poached Strawberry and Rhubarb, Grilled Asparagus, Marcona Almond
- GREEN $19.00
Seasonal Cooked and Raw Vegetables, Avocado, Manchego Green Goddess
LUNCH - CLASICAS
- PAN CON TOMATE $14.00
Catalan Crisp Bread, Tomatoes, Garlic, Extra Virgin Olive Oil
- 5J JAMÓN IBÉRICO
Signature Hand-Carved Ibérico Ham Leg, Cured 36 Months
- CROQUETAS DE JAMÓN Y TRUFA $16.00
Creamy Fritters Filled with Jamón Ibérico, Black Truffle, Alioli
- ANDALUSIAN GAMBAS AL AJILLO $21.00
Key West Pink Shrimp, Garlic, Árbol Chile, Parsley
- PATATAS BRAVAS $14.00
Crispy Kennebec Potatoes, Alioli, Brava Sauce
- TORTILLA ESPANOLA $20.00
Spanish Omelette, Mahon Cheese, Zucchini, Alioli
- GREEN GAZPACHO $20.00
Green Tomato Gazpacho, Crispy Kale, Goat Cheese
- GAZPACHO ANDALUZ $23.00
Spanish Red Gazpacho, Shrimp Cake, Pickled Cherry Tomatoes
LUNCH - PAELLAS
A Valencian rice dish from the 1800s, paella is a pillar of Spanish gastronomy, part of the Spanish soul and its people. Our paellas are made with Bomba rice and served with garlic alioli.
- VERDURAS
Artichokes, Romano Beans, Foraged Mushrooms, Cherry Tomato
- PESCADO Y MARISCOS
Maine Lobster, Prawn, PEI Mussels, Monkfish
LUNCH - LA BRASA / GRILL - FROM THE SEA
- FILETE DE LUBINA 8 oz $49.00
Canary Island Branzino Fillet
- ATÚN ROJO 8 oz $62.00
Bigeye Tuna
- CALAMARES 1 lb $38.00
Rhode Island Wild Calamari
LUNCH - LA BRASA / GRILL - FROM THE LAND
- PARRILLADA $190.00
Barcelona-Style Mixed Grill, New York, Pork Belly Lamb Chop, Tenderloin, Chorizo, Butifarra Serves 4
- TENDERLOIN 8 oz $68.00
Black Angus Prime, Creekstone Farms
- VEAL CHOP 16 oz $64.00
Holstein, Strauss Farms
LUNCH - Postres
- FLAN $18.00
Elderflower, Honey Granola, Moro Blood Orange, Candied Orange
- PASTEL DE QUESO $18.00
Basque Cheesecake, Matcha Cake, Raspberry Ice Cream, Vanilla Cremeux
- FIESTA GALLETAS! $32.00
Two ½ lb. Chocolate Chunk, Dulce de Leche Cookies Served in a Take-Home Fabio Trabocchi Tin (Serves 4)
- CHURROS ESPAÑOLES $16.00
Chocolate Hazelnut Nocilla
- TARTA TURRON DE JIJONA $28.00
Serves 2 Hazelnut Cake, Turron Nougat Mousse, Mandarin, Tangerine Chantilly
- PASTELITOS CON DULCE DE LECHE $18.00
Dark Chocolate Cake Truffle, Dulce de Leche Mousse
- HELADOS $16.00
Soft Serve Ice Cream, Choice of Horchata, Strawberry, or Swirl of Both
DINNER - Embutidos
- SOBRASADA $20.00
MUST TRY! 2 oz Mallorcan Island Fine Cured Charcuterie Experience
- CINCO JOTAS GRAN PLATO $100.00
Grand Selection of 5J Cured Meats, Olives, Pan Con Tomate, Gildas Serves 4
- CINCO JOTAS JAMÓN IBÉRICO
Hand-Carved Ibérico Ham Leg, Cured 36 Months
- PAN CON TOMATE $15.00
Catalan Crisp Bread, Tomatoes, Garlic, Extra Virgin Olive Oil
- BARCELONA PAN DE CRISTAL $5.00
Classic Spanish Bread, Light. Crispy Texture
DINNER - Tapas
- CROQUETAS DE JAMÓN Y TRUFA $21.00
Creamy Fritters Filled with Jamón Ibérico, Black Truffle, Alioli
- TORTILLA ESPAÑOLA $22.00
Spanish Potato Omelette, Zucchini, Mahon Cheese, Alioli
- ESCALIVADA $18.00
Charcoal Grilled Eggplant, Onions, Red Bell Peppers & Tomatoes
- ANDALUSIAN GAMBAS AL AJILLO $28.00
Key West Pink Shrimp, Garlic, Arból Chile, Parsley
- PULPO A LA PLANCHA $30.00
Galician Style Octopus, Smoked Potato, Spiced Black Garlic Saucec
- COGOLLOS A LA BRASA $22.00
Charred Romaine Lettuce, Leonora Cheese, Poached Strawberry and Rhubarb, Grilled Asparagus, Marcona Almond
- TARTARE DE BUEY $30.00
Prime Beef, Tenderloin, Cured Egg, Yuca Crsip
- TXANGURRO $35.00
Jumbo Lump Crab-Stuffed Piquillo Peppers, Sea Urchin Sauce
- ENSALADA RUSA $28.00
Tuna Sashimi, Charcoal Roasted Vegetables, Bonito Del Norte, Farm Egg
- PATATAS BRAVAS $16.00
Crispy Kennebec Potatoes, Alioli, Brava Sauce
- SOPA DE MAIZ $18.00
Sweet Corn Soup, Puffed Bomba Rice, Espelette
- GAZPACHO VERDE $23.00
Green Tomato Gazpacho, Crispy Kale, Goat Cheese
DINNER - La Brasa - FROM THE SEA
- LUBINA AQUANARIA $198.00
40 oz Whole Canary Island Branzino
- RODABALLO $150.00
36 ozWhole Spanish Turbot, "Al Ajillo"
- LENGUADO $100.00
20 oz Whole Dover Sole Serves 2
- FILETE DE LUBINA $49.00
8 oz Canary Island Branzino Fillet
- ATÚN ROJO $62.00
8 oz Bigeye Tuna
- CALAMARES $38.00
1 lb Rhode Island Wild Calamari
- VIEIRAS $56.00
Maine Diver Scallops 8 oz
DINNER - La Brasa - FROM THE LAND
- PARRILLADA $190.00
Barcelona-Style Mixed Grill, Lamb Chop, Pork Belly, 5J Presa, Tenderloin House-made Chorizo & Butifarra Sausage Serves 4
- VEAL CHOP $62.00
16 oz Holstein, Strauss Farms
- TENDERLOIN $68.00
8 oz Black Angus Prime, Creekstone Farms
- NEW YORK $78.00
14 oz Australian Waygu, Westholme Farms
- CHULETA DE CORDERO $66.00
10 oz Free Range Lamb, Australia
- CHULETÓN $190.00
32 oz 28 Day Dry Aged Ribeye, Creekstone Farms
DINNER - Sides
- MAIZ TRUFALDO $14.00
Josper Roasted Corn, Thyme, Truffle
- BRUSELAS $14.00
Crispy Brussel Sprouts, Pimenton Glaze, Garlic Alioli
- GARBANZOS CON ESPINACAS $14.00
Spiced Stewed Chickpeas, Spinach
- COMOTE MANTECADO $14.00
Whipped Sweet Potato, Honey Espelette Butter
DINNER - Paellas
A Valencian dish from the 1800s, Paella is a pillar of Spanish gastronomy, part of the Spanish soul and its people. Our paellas are made with Bomba rice and served with garlic alioli.
- PESCADO Y MARISCOS
Maine Lobster, Prawn, PEI Mussels, Monkfish, Calamari
- CERDO 5J
Charcoal Grilled Pork Presa Steak, Apple, Rosemary
- ARROZ NEGRO DE CALAMARES
Squid Ink, Grilled Wild Calamari, Chorizo Sausage
- VERDURAS
Romano Beans, Artichokes, Foraged Mushrooms, Cherry Tomatoes
DINNER - Bar Cádiz
Our Favorite Spanish Style Raw Seafood, Barely Touched
- IBIZA SEAFOOD TOWER
Maine Lobster, Shrimp Cocktail, Oysters, Bigeye Tuna Crudo, Scallop in Agua Chile, Amberjack Crudo, Mussels in Escabeche
- ATÚN ROJO $35.00
Bigeye Tuna Crudo, Ajo Blanco, Grapes, Spanish Chili Oil, Black Sesame
- DEL MAR GRAND CRUDO DE MAR $52.00
Crudo of Tuna, Lubina, Blue Shrimp, Scallops, Uni, Tomatoes, Persian Cucumbers Serves 2
- VIEIRAS $32.00
Main Diver Scallop, Saffron Leche De Tigre, Salt Baked Sweet Potato
SUNSET - Bar Cádiz
Our Favorite Spanish Style Raw Seafood, Barely Touched
- IBIZA SEAFOOD TOWER
Oysters, Shrimp Cocktail, Bluefin Tuna Crudo, Maine Lobster Scallop in Agua Chile, Seabass Ceviche, Mussels in Escabeche
- ATÚN ROJO $35.00
Bluefin Tuna Crudo, Ajo Blanco, Grapes, Spanish Chili Oil, Black Sesame
SUNSET - Embutidos
Traditional Spanish Cured Meats, Gilda of Pickled Piparras, Anchovy & Olives
- SOBRASADA $20.00
MUST TRY! Mallorcan Island Fine Cured Charcuterie Experience 2 oz
- CINCO JOTAS GRAN PLATO $100.00
Grand Selection of 5J Cured Meats, Olives, Pan Con Tomate, Gildas Serves 4
- CINCO JOTAS JAMÓN IBÉRICO
Hand-Carved Ibérico Ham Leg, Cured 36 Months
SUNSET - Tapas
- PAN CON TOMATE $15.00
Rustic Bread, Tomatoes, Garlic, Extra Virgin Olive Oil *V
- ESCALIVADA $19.00
Charcoal Grilled Eggplant, Onions, Red Bell Peppers & Tomatoes
- CROQUETAS DE JAMÓN Y TRUFA $21.00
Creamy Fritters Filled with Jamón Ibérico, Alioli, Australian Black Truffle
- ANDALUSIAN GAMBAS AL AJILLO $28.00
Pink Key West Shrimp, Garlic, Árbol Chile, Parsley
- PULPO A LA PLANCHA $30.00
Galician-Style Octopus, Smoked Potato, Spiced Black Garlic Sauce
- BOCATA DE CHORIZO $28.00
House Made Chorizo Burger, Crispy Wild Calamari, Aioli
- FILETE DE LUBINA $48.00
Canary Island Branzino Filet, Mallorcan Marinade, Paprika Oil 8 oz
SUNSET - Paella
A Valencian dish from the 1800s, Paella is a pillar of Spanish gastronomy, part of the Spanish soul and its people. All paella made with Bomba rice and served with garlic alioli.
- PAELLA DE PESCADO Y MARISCOS
Maine Lobster, Tiger Prawn, PEI Mussels, Monkfish
BRUNCH
- TORREJAS $22.00
Carmelized Brioche, Fresh Berries, Mandarin
- MOLLETE BENEDICT $36.00
Crispy Andalusian Bread, Maryland Blue Crab, Spinach, Poached Eggs, Hollandaise
- TORTILLA ESPAÑOLA $22.00
Spanish Potato Omelette, Mahon Cheese, Zucchini, Alioli
- GAZPACHO VERDE $16.00
Green Tomato Gazpacho, Crispy Kale, Tomatillo, Goat Cheese Gelato
- PANCAKES $25.00
Cherry Blossom, Meringue, Honey
- CERDO Y SETAS $28.00
Crispy Pork Belly, Morel Mushrooms, Poached Egg
BRUNCH - BAR CÁDIZ
Our Favorite Spanish Style Raw Seafood, Barely Touched
- IBIZA SEAFOOD TOWER
Maine Lobster, Shrimp Cocktail, Oysters, Bigeye Tuna Crudo, Scallop in Agua Chile, Seabass Ceviche, Mussels in Escabeche
- DEL MAR GRAND CRUDO DE MAR $52.00
Crudo of Tuna, Lubina, Madai, Oishii, Scallops, Uni, Tomatoes, Persian Cucumbers Serves 2
- ATUN ROJO $35.00
Bigeye Tuna Crudo, Ajo Blanco, Grapes, Spanish Chili Oil, Black Sesame
- VIEIRAS $32.00
Main Diver Scallop, Saffron Leche De Tigre, Salt Baked Sweet Potato
- SALMON $29.00
Glory Bay Salmon, Green Strawberry, Avocado, Cherry Blossom Ponzu
BRUNCH - Tapas
- CHIPS $3.50
House Fried, Jalapeno Rosemary
- 5J JAMÓN IBÉRICO
Signature Hand-Carved Ibérico Ham Leg, Cured 36 Months
- CINCO JOTAS GRAN PLATO $100.00
Grand Selection of 5J Cured Metas, Olives, Pan Con Tomate, Gildas Serves 4
- CROQUETAS DE JAMÓN Y TRUFA $21.00
Creamy Fritters Filled with Jamón Ibérico, Black Truffle, Alioli
- ANDALUSIAN GAMBAS al AJILLO $28.00
Key West Pink Shrimp, Garlic, Árbol Chile, Parsley
- COGOLLOS A LA BRASA $23.00
Charred Romaine Lettuce, Leonora Cheese, Poached Strawberry and Rhubarb, Grilled Asparagus, Marcona Almond
- PATATAS BRAVAS $17.00
Crispy Kennebec Potatoes, Alioli, Brava Sauce
BRUNCH - Sandwiches
- BOCATA DE CHORIZO $28.00
House Made Chorizo Patty, Crispy Wild Calamari, Arbol Chile
- ENSAIMADA Y LANGOSTA $32.00
Mallorcan Style Croissant, Maine Lobster Salad, Smoked Trout Roe
- BOCADILLO DE ATUN ROJO $28.00
Bigeye Tuna Tartare Sandwich, Escalivada Tapenade
BRUNCH - Paellas Y Arroces
A Valencian dish from the 1800s, Paella is a pillar of Spanish gastronomy, part of the Spanish soul and its people. Our paellas are made with Bomba rice and served with garlic alioli.
- PESCADO Y MARISCOS
Maine Lobster, Tiger Prawn, PEI Mussels, Monkfish, Calamari
- CERDO Y HUEVOS FRITOS
Roasted Pork Belly, Butifarra Sausage, Fried Eggs, Pickled Piparras
- ARROZ NEGRO DE CALAMARES
Squid Ink, Grilled Wild Calamari, Chorizo
- VERDURAS
Romano Beans, Artichokes, Foraged Mushrooms, Cherry Tomatoes
BRUNCH - La Brasa
Catalonian-Style Fish & Meat Grilled Over Charcoal with Almond Romesco and Lemon
- FILETE DE LUBINA $48.00
8 oz Canary Island Branzino Fillet
- VIEIRAS $56.00
8 oz Hand Harvested Maine Diver Scallops
- CALAMARES $38.00
1 Lb Rhode Island Wild Calamari
- NEW YORK $78.00
14 oz Australian Waygu, Westholme Farms
- VEAL CHOP $62.00
16 oz Holstein, Strauss Farms
- TENDERLOIN $66.00
8 oz Black Angus Prime Beef, Creekstone Farms
BRUNCH - Postres
- FLAN $18.00
Elderflower, Honey Granola, Moro Blood Orange, Candied Orange
- PASTEL DE QUESO $18.00
Basque Cheesecake, Matcha Cake, Raspberry Ice Cream, Vanilla Cremeux
- FIESTA GALLETAS! $32.00
Two ½ lb. Chocolate Chunk, Dulce de Leche Cookies Served in a Take-Home Fabio Trabocchi Tin (Serves 4)
- TARTA TURRON DE JIJONA $28.00
Hazelnut Cake, Turron Nougat Mousse, Mandarin, Tangerine Chantilly Serves 2
- CHURROS ESPAÑOLES $16.00
Chocolate Hazelnut Nocilla
- PASTELITOS CON DULCE DE LECHE $18.00
Dark Chocolate Cake Truffle, Dulce de Leche, Vanilla Crema
- HELADOS $16.00
Soft Serve Ice Cream, Choice of Horchata, Strawberry, or Swirl of Both
Dessert
- FLAN $18.00
Elderflower, Honey Granola, Moro Blood Orange, Candied Orange
- PASTEL DE QUESO $18.00
Basque Cheesecake, Matcha Cake, Raspberry Ice Cream, Vanilla Cremeux
- FIESTA GALLETAS! $32.00
Two ½ lb. Chocolate Chunk, Dulce de Leche Cookies Served in a Take-Home Fabio Trabocchi Tin (Serves 4)
- CHURROS ESPAÑOLES $16.00
Chocolate Hazelnut Nocilla
- TARTA TURRON DE JIJONA $28.00
Serves 2 Hazelnut Cake, Turron Nougat Mousse, Mandarin, Tangerine Chantilly
- PASTELITOS CON DULCE DE LECHE $18.00
Dark Chocolate Cake Truffle, Dulce de Leche Mousse
- HELADOS $18.00
Soft Serve Ice Cream, Choice of Horchata, Strawberry, or Swirl of Both
TO GO - Sweets & Treats
Enjoy sweet treats from our pastry team at Del Mar in the comfort of your home! Our sweets are perfect for every occasion!
- FLAN $18.00
Brown Butter Crumble, Spiced Apples, Candied Pecans
- PASTEL DE QUESO $18.00
Basque-Style Cheesecake, Pear Brandy, SPiced Chantilly, Ginger Crumble
- FIESTA GALLETAS! $32.00
Two ½ lb. Chocolate Chunk, Dulce de Leche Cookies Served in a Take-Home Fabio Trabocchi Tin (Serves 4)
- CHURROS ESPAÑOLES $16.00
Chocolate Hazelnut Nocilla
- PASTELITOS CON DULCE DE LECHE $18.00
Dark Chocolate Cake Truffle, Dulce de Leche Mousse
- HELADOS $16.00
Soft Serve Ice Cream, Choice of Horchata, Apple Cider, or Swirl of Both
TO GO - Bar Cádiz
- IBIZA SEAFOOD TOWER
Oysters, Shrimp Cocktail, Bluefin Tuna Crudo, Maine Lobster Scallop in Agua Chile, Seabass Ceviche, Mussels in Escabeche
- ATÚN ROJO $35.00
Bluefin Tuna Crudo, Ajo Blanco, Grapes, Spanish Chili Oil, Black Sesame
- DEL MAR GRAND CRUDO DE MAR $52.00
Crudo of Tuna, Lubina, Blue Prawn, Scallops, Uni, Tomatoes, Persian Cucumbers Serves 2
- ERIZOS $32.00
Bocadillo of Catalina Island Uni, Espelete, Milk Bread
TO GO - Embutidos
Traditional Spanish Cured Meats, Gilda of Pickled Piparras, Anchovy & Olives
- SOBRASADA $20.00
MUST TRY! 2 oz Mallorcan Island Fine Cured Charcuterie Experience
- CINCO JOTAS GRAN PLATO $100.00
Serves 4 Grand Selection of 5J Cured Meats, Olives, Pan Con Tomate, Gildas
- CINCO JOTAS JAMÓN IBÉRICO
Hand-Carved Ibérico Ham Leg, Cured 36 Months
TO GO - Tapas
- PAN CON TOMATE $15.00
Catalan Crisp Bread, Tomatoes, Garlic, Extra Virgin Olive Oil *V (Add Jamón Serrano Mangalista $10)
- TORTILLA ESPAÑOLA $22.00
Spanish Potato Omelette, Mahon Cheese, Squash, Sobrassada Alioli
- ANDALUSIAN GAMBAS AL AJILLO $28.00
Key West Pink Shrimp, Garlic, Arbol Chile, Parsley
- PULPO A LA PLANCHA $30.00
Galician Style Octopus, Smoked Potato, Spiced Black Garlic Sauce
- CROQUETAS DE JAMON Y TRUFA $21.00
Creamy Fritters Filled With Jamon Iberico, Black Truffle, Alioli
TO GO - Paellas y Arroces
A Valencian dish from the 1800s, Paella is a pillar of Spanish gastronomy, part of the Spanish soul and its people. All paella made with Bomba rice and served with garlic alioli.
- PESCADO Y MARISCOS
Maine Lobster, Tiger Prawn, PEI Mussels, Monkfish
- VERDURAS
Romano Bens, Tomatoes, Chanterelle and Lobster Mushrooms *V
Del Mar Details
Service options
- Outdoor seating
- Takeout
- Dine-in
Highlights
- Great beer selection
- Great cocktails
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Happy hour drinks
- Hard liquor
- Healthy options
- Private dining room
- Small plates
- Vegetarian options
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Romantic
- Trendy
- Upscale
Crowd
- Groups
- Tourists
Planning
- Brunch reservations recommended
- Lunch reservations recommended
- Dinner reservations recommended
- Accepts reservations
- Usually a wait
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- High chairs
Parking
- Paid parking garage
- Paid parking lot
- Parking
Del Mar Photos










Del Mar Location
Del Mar
791 Wharf St SW, Washington, DC 20024, USA
Del Mar Reviews
brunchoystersseafood paellaanniversaryflansommelierprice pointhappy hoursatdress code
★ 5★ 4★ 3★ 2★ 1I serve at a James Beard nominated restaurant so I have a special appreciation for food and service. José served my girlfriend and I and did an incredible job. He was kind, personable and had an impressive understanding of what he was serving. His food knowledge and his attention to detail were superb. The food was exceptional. Very talented chef and kitchen staff. Drinks were perfect. Great experience.
August 22 · Caleb HoltWe ordered a few drinks and shared several absolutely delicious dishes.Had such a lovely time here—the food was amazing!Every dish had great flavor, and I really enjoyed how the ingredients came together in every bite.It felt authentic and well thought-out.The service was also excellent.We’re definitely coming back next time! 🍽️🍷✨
June 22 · Chloe TSo, we checked out this restaurant for a special occasion, hoping for a great meal, and overall, it was a pretty nice experience... with one big 'but.Right off the bat, the host was super welcoming and got us seated right away, even in the middle of their afternoon rush. Jose, our server, was fantastic – really attentive and helpful the whole time. Big bonus points for Del Mar for having crayons and a coloring sheet ready for our toddler! That's always a win.Now, the food itself was legitimately delicious. Seriously, top-notch quality, everything came out hot, and the timing was perfect. I even tried to snap a few photos, but my attention kept getting pulled away by something a bit... buggy.The problem: As soon as our food arrived, we were absolutely ambushed by gnats! Not just a few, but enough to be a real nuisance. We hadn't seen a single one until the food came out, so I'm pretty sure they were drawn to it. We were constantly swatting, but it felt like a losing battle; at one point, we were just squishing them left and right. They did offer to move us, but since our food was already being served, we just decided to tough it out. The manager popped by a few times to apologize, which was nice.As for how they handled it, Del Mar did take a few items off our bill. We appreciated that, especially since we'd ordered some wine and such. But honestly, for the level of disruption, we were a little surprised it wasn't more. Maybe they felt it was enough, I'm not sure.It's a tough call because the food was genuinely excellent. I'd love to go back, but those gnats really put a damper on things. So... we'll just have to see."
July 12 · Tony TaylorThis was hands down the best paella I’ve ever had! The flavors were rich, the seafood was fresh, and the texture was just perfect.The service was amazing — we were lucky to be served by Rodrigo, who was incredibly attentive and kind. He could tell we needed help just from a glance and was always there before we even had to ask.The atmosphere was warm and welcoming, with a great vibe and a beautiful setting. We felt so comfortable and well taken care of. Highly recommended!
May 31 · 美少女CrystalWe went to Del Mar for Summer Restaurant Week on Saturday, August 23rd. The day before, we made a reservation for 1:30 PM and specifically asked to sit upstairs on the second floor with the glass windows and flowers hanging from the ceiling. We were told this was possible and that it would be noted in our reservation. When we arrived, the hostess told us that the section was closed until 5 PM. That was already very frustrating.We decided to sit outside. The food was just okay. For $35 it tasted like gentrified Spanish food and was not worth it.The service was even worse. When it was time for our third course which was dessert, we waited 30 minutes because our server completely forgot about us while handling his other tables. We had to ask another server for help. Our desserts eventually came, and our server said he would also refill our water since we were out. Ten more minutes went by and we still never got the water.Overall this was such a disappointing experience. We still left a tip but I regret doing so. I will not come back here and I will not recommend this restaurant to any of my friends.
August 23 · Nusrat Amin
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