Segovia Restaurant Introduce
For decades, Segovia Restaurant has stood as a beacon of authentic Iberian dining, a true culinary destination for residents across New Jersey, particularly in the Bergen County area. Located in Moonachie, this established favorite is far more than just a "Spanish restaurant"; it is a comprehensive dining venue that expertly blends the rich traditions of Spanish and Portuguese cuisine with the quality of a top-tier Steakhouse and Seafood restaurant. Segovia’s reputation is built on delivering an enticing menu, inviting ambiance, and impeccable service, creating a dining experience that effortlessly transports guests to the Iberian Peninsula.
Segovia Restaurant is renowned for its huge portions of flavorful, "garlic-laden" Spanish favorites, making it a perfect spot for family-style feasting and celebratory gatherings. The menu is a vibrant tapestry of culinary offerings, including an extensive selection of classic Tapas, succulent Featured Seafood dishes, premium Featured Cuts of Certified Angus Beef, and signature traditional dishes like the famous Paella and Mariscada. This diversity solidifies its status as a must-visit spot in North Jersey, drawing loyal customers and curious visitors alike who appreciate both rusticity and refinement in their meal.
Whether you're looking for a romantic dinner setting, a lively atmosphere for a large group event, or a cozy spot for solo dining, Segovia Restaurant consistently provides an exceptional experience that honors the essence of Spanish hospitality, where food, conversation, and family come first.
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Segovia Restaurant is centrally located at 150 Moonachie Rd, Moonachie, NJ 07074, USA. Situated in the heart of Moonachie, the location is highly convenient and easily accessible for New Jersey patrons, especially those coming from Bergen County and the surrounding major roadways. Its proximity to the Meadowlands makes it a popular destination, particularly on game days and weekend nights.
The restaurant provides excellent logistical features to ensure a stress-free visit. Parking is rarely an issue, with both a Free parking lot and Free street parking available to accommodate a large number of guests. Furthermore, the establishment is committed to accessibility, featuring a Wheelchair accessible entrance, Wheelchair accessible parking lot, and Wheelchair accessible seating, although it is worth noting that some sources mention areas within the restaurant may involve stairs. Its overall commitment to providing a welcoming, comfortable environment for all guests, including those requiring mobility assistance, is a clear priority.
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Segovia Restaurant offers a comprehensive array of services tailored to meet the varied demands of the New Jersey dining public:
- Dine-in and Seating: Full table service is available in their various dining areas, which boast an Upscale, Casual, Cozy, Lively, and Romantic atmosphere. They offer both Lunch and Dinner seating.
- Outdoor Seating: An attractive option for warmer months or patrons who enjoy dining al fresco. Note that the patio section, where a customer mentioned being seated, is sometimes enclosed with glass. Dogs are allowed outside on the patio.
- Takeout, Delivery, and Curbside Pickup: All convenient options are available for those who prefer to enjoy Segovia's cuisine at home or at the office, including No-contact delivery.
- Catering and Private Events: Segovia functions as an Event Venue and Caterer, specializing in both on-site and off-premise catering. They are perfect for corporate events, birthdays, anniversaries, and other special occasions, with a dedicated Private dining room option.
- Reservations: Accepts reservations, and Dinner reservations are recommended due to the restaurant's popularity, which often results in a wait.
- Full Bar Service: Features a Bar onsite with a Great beer selection, Great cocktails, and an extensive, acclaimed Great wine list, in addition to serving Hard liquor and Happy hour drinks. Their signature homemade sangria is a must-try.
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The menu and experience at Segovia Restaurant showcase a wealth of exceptional Spanish and Portuguese culinary highlights:
- Tapas Culture: Over 30 authentic Tapas are offered, designed for sharing and immersing guests in the culture of Spain. Must-try selections include Shrimp in Garlic (Camarones Ajillo), Jamón Ibérico (Pata Negra), Beef Empanadas, and Stuffed Mushrooms (with crabmeat and shrimp).
- Signature Seafood Dishes: The menu features impressive seafood showstoppers such as Paella Marinera and Paella Valenciana (available with or without lobster), the rich Mariscada (seafood casserole in green or red sauce), and whole fish preparations like Whole Bronzini and Whole Red Snapper.
- Premium Steaks and Cuts: Catering to the Steak House crowd, Segovia offers Certified Angus Beef, including the impressive 32 oz Prime Rib, Porterhouse Steak, and the house special Filet Mignon Segovia (wrapped in bacon and topped with cheese).
- Excellent Beverage Program: Known for a Great wine list and a selection of classic and specialty cocktails, the homemade Sangria is consistently highlighted by customers as a reason to visit, often ordered by the pitcher.
- Exceptional Service and Atmosphere: The service is often praised as Fast service and attentive, even in a "fast-pace" setting. The atmosphere is described as being simultaneously Lively, Upscale, and Cozy, making it suitable for any dining occasion.
- Kid-Friendly Amenities: The restaurant is very welcoming to families, offering a Kids' menu and High chairs, confirming its designation as a Family restaurant that is Good for kids.
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For patrons in New Jersey looking to make a reservation, inquire about a catered event, or place an order at this venerable establishment, here is the contact information:
- Address: 150 Moonachie Rd, Moonachie, NJ 07074, USA
- Phone: (201) 641-4266
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For anyone in the New Jersey area, particularly those who appreciate authentic flavor and generous portions, choosing Segovia Restaurant in Moonachie is a clear decision for a high-quality dining experience. What makes Segovia truly worth choosing is its incredible versatility—it successfully operates as a premier Spanish and Portuguese restaurant, a dedicated Seafood restaurant, and a fine Steakhouse all under one roof. This means that whether your party is craving a traditional Paella Valenciana, a perfectly broiled Twin Baby Lobster Tails, or a succulent Ribeye Steak, everyone will find a world-class dish to satisfy their palate.
Beyond the extensive menu, the dining experience itself is a major draw. Segovia is a favorite for celebration, known for its lively and cozy atmosphere and attentive service that ensures your water glass is never empty. The recognition it has received over its nearly four decades in business, including being voted among the "Best Spanish / Portuguese Restaurant in North NJ," is a testament to its consistency and quality. The availability of a full bar with an impressive wine and cocktail list, plus the signature homemade sangria, elevates any meal into a true event.
The extensive service options, including the convenience of Outdoor Seating, Curbside Pickup, and comprehensive Catering services, make Segovia a perfect fit for the dynamic lifestyle of New Jersey residents. For an unforgettable night out that delivers on flavor, portion size, and atmosphere, Segovia Restaurant offers a reliable and celebrated choice that has cemented its place as a North Jersey culinary landmark.
Segovia Restaurant Menu
TAPAS
- MIXED HOT APPETIZERS FOR 4 $39.95
shrimp in garlic, chorizo, and fried calamari
- TABLA IBERICOS CON QUESO $39.95
jamon iberico (pata negra), chorizo iberico, salchichon iberico, 6 month manchego cheese, marinated olives, picos
- JAMON IBERICO $29.95
pata negra, manchego cheese
- SHRIMP IN GARLIC $15.95
shrimp sautéed in garlic and olive oil
- CHORIZO $14.95
sliced cured Spanish sausage, sauté
- BEEF EMPANADAS $15.95
filet mignon filled
- PINCHOS MORUNOS $14.95
Spanish marinated pork cubes
- ESCARGOT ALA SEGOVIA $16.95
in house made butter, garlic and parsley
- MEJILLONES SEGOVIA $15.95
Ilb pei mussels, spicy tomato broth
- MEJILLONES EN SALSA VERDE $15.95
Ilb pei mussels, white wine, garlic and parsley
- BROCCOLI RABE SAUTÉ $14.95
sauté, garlic, olive oil
- STUFFED MUSHROOMS $15.95
stuffed with crabmeat and shrimp
- SHISHITO PEPPERS $13.95
pan fried, sea salt and extra virgin olive oil
- CHIPIRONES PLANCHA $19.95
whole fresh squid, garlic, white wine, paprika, on a hot plate
- BABY SARDINES PAN FRIED $14.95
lightly dusted, olive oil, sea salt, lemon
- ASPARAGUS VINAIGRETTE $13.95
jumbo asparagus, chimichurri, balsamic glaze
- SPICY TIPS $22.95
filet mignon cubes, cherry peppers
- TUNA TARTAR $23.95
AAA grade tuna, jumbo lump crab meat, soy paste, sesame seeds, spicy mayo, wasabi
- JUMBO SHRIMP COCKTAIL $22.95
4 jumbo U-I0 shrimp, cocktail sauce
- OYSTERS ON A HALF SHELL $18.95
half dozen raw oysters, in house made cocktail sauce
- CLAMS ON A HALF SHELL $15.95
half dozen little neck clams raw, cocktail sauce
- SMOKED SALMON $16.95
smoked atlantic salmon, capers, diced onions, hard boiled egg
- OSTRAS ROCKEFELLA $19.95
6 oysters, spinach, parmesan cheese, garlic
- PULPO FERIA $22.95
traditionally seasoned octopus with spanish paprika, sea salt, and olive oil
- PULPO PLANCHA $22.95
spanish imported octopus, garlic, white wine, paprika, hot plate
- ALMEJAS CASINO $15.95
chorizo stuffed baked clams and bacon
- ALMEJAS OREGANATO $15.95
oregano, seasoned bread crumbs, baked clams
- ALMEJAS MARINERA $15.95
clams in white wine sauce
- MANILLA CLAMS $18.95
sweet west coast clams in garlic sauce
- STUFFED SCALLOPS $18.95
stuffed with crabmeat & shrimp, topped with parmesan cheese
- FRIED CALAMARE $15.95
season dusted squid rings
- ASPARAGUS PARMESAN $13.95
jumbo asparagus, parmesan cheese, butter
SOUPS
- SOUP OF THE DAY $6.00
made fresh daily
- BLACK BEAN SOUP $6.00
made fresh daily - contains pork
SPECIALS
- FILET MIGNON SEGOVIA $42.95
IOoz filet mignon, wrapped in bacon, topped with cheese, over spinach, mushroom sauce
- SKIRT STEAK WITH JUMBO SHRIMP $39.95
skirt steak and jumbo shrimp broiled
- HIGADO DE TERNERA CON TOCINETA $32.95
calf's liver, sherry wine, onions and bacon
- WHOLE BRONZINI $40.00
oven baked, white wine, oregano, sea salt
- WHOLE RED SNAPPER $80.00
oven baked, white wine, oregano, sea salt, lemon - for two
- SHORT RIB RAVIOLI $29.95
CAB short ribs, house made ravioli, tomato sauce - add mushrooms $3
- HALIBUT $48.95
oreganato, broiled, or sauté
- BABY BACK RIBS $32.95
whole rack, BBQ sauce
- CHILLIAN SEABASS $46.95
sauté lemon and capers, with shrimp
- JUMBO SHRIMP AND CHICKEN MARSALA $36.95
chicken breast with jumbo shrimp in marsala, mushrooms
- JUMBO SHRIMP AND CHICKEN FRANCESE $36.95
boneless chicken breast with jumbo shrimp in white wine, and lemon
- LOBSTER RAVIOLI $28.95
with shrimp, in vodka sauce
FEATURED SEAFOOD
- SURF & TURF $64.95
IOoz filet mignon, I2oz lobster tail
- TWIN BABY LOBSTER TAILS $45.95
two 5oz lobster tails seasoned and broiled
- JUMBO SHRIMP & SCALLOPS $38.95
lightly seasoned, broiled
- YELLOW FIN TUNA $36.95
blackened seared rare, sliced over sauté spinach
- SALMON $32.95
seasoned iron broiled Atlantic salmon
- STUFFED ATLANTIC SALMON $34.95
atlantic salmon stuffed crabmeat, shrimp, scallops
- DOUBLE WHOLE LOBSTER
two I 1/4 whole lobster steamed, broiled, or sautéed
- TILAPIA STUFFED $29.95
stuffed with crab meat and shrimp, oreganato
- BROZINI FILET $36.95
sauté with white wine, capers, and shrimp
- SWORDFISH $39.95
blackened or grilled
- STUFFED SOLE $36.95
filet of sole stuffed with crabmeat, shrimp, and scallops
- RED SNAPPER PESCADORA $38.95
light tomato broth, clams, mussels, and shrimp
- LANGOSTA RELLENA $39.95
I 1/4 whole lobster stuffed with crab meat, and shrimp {40 min cook time}
- FILET SOLE FRANCESE $32.95
filet of sole, lightly seasoned, white wine and lemon
FEATURED CUTS
- FILET MIGNON $56.95
14oz center cut
- BONE IN SIRLOIN $34.95
20 oz certified Angus beef broiled
- STEAK SEGOVIA $58.95
40 oz bone in sirloin, certified angus beef
- PORTERHOUSE STEAK $79.95
32 oz. Certified angus beef
- SKIRT STEAK $39.95
16 oz certified Angus beef, chimichurri
- SIRLOIN STEAK $39.95
24oz boneless certified Angus beef sirloin
- PRIME RIB $56.95
32oz bone in roasted prime rib, au jus
- RIBEYE STEAK $56.95
32oz bone in certified angus beef
- RIBEYE STEAK $48.95
24oz boneless certified angus beef
- VEAL CHOP TOMAHAWK $46.95
I6oz bone in chop, broiled
- LAMB CHOPS $39.95
lamb chop seasoned & broiled
- RACK OF LAMB $74.95
whole domestic roasted rack for two
TRADITIONAL SEAFOOD
- PAELLA MARINERA $32.95
traditional mixture of seafood cooked in saffron rice
- PAELLA MARINERA WITH LOBSTER $39.95
traditional mixture of seafood cooked in saffron rice
- PAELLA VALENCIANA $32.95
traditional mixture of seafood, chicken, and Spanish sausage cooked in saffron rice
- PAELLA VALENCIANA WITH LOBSTER $39.95
traditional mixture of seafood, chicken and Spanish sausage cooked in saffron rice
- CAMARONES EN SALSA VERDE $26.95
shrimp, white wine, garlic and parsley
- ARROZ CON CAMARONES $26.95
shrimp, cooked in saffron rice
- CAMARONES AJILLO $26.95
shrimp sauted in garlic and olive oil
- JUMBO LOBSTERS
ask your server for available sizes
- MARISCADA SALSA VERDE $32.95
traditional seafood casserole, white wine, garlic, parsley
- MARISCADA VERDE WITH LOBSTER $39.95
traditional seafood casserole, white wine, garlic and parsley
- MARISCADA SALSA ROJA $32.95
traditional seafood casserole in red sauce
- MARISCADA ROJA WITH LOBSTER $39.95
traditional seafood casserole in red sauce
- PARRILLADA $39.95
traditional mixture of seafood broiled
- SEAFOOD FRA DIABLO $39.95
mussels, clams, shrimp, scallops, & lobster, mild tomato sauce, spaghetti
- WHOLE LOBSTER FRA DIABLO $38.95
whole I 1/4 lb lobster, spaghetti, light tomato sauce
- SPAGHETTI CLAMS IN WINE SAUCE $28.95
middle neck clams, white wine, garlic, oregano and olive oil
MEAT
- FILET MIGNON TIPS MARSALA $27.95
thin slices of filet mignon sauted in marsala wine and mushrooms
- PORK CHOP SEGOVIA $32.95
bone in pork chops, sauté sweet peppers, cherry pepper
- PORK CHOPS BROILED $32.95
bone-in chops broiled
- PORK CHOP AJILLO $32.95
bone in pork chops, white wine and garlic sauce
- TERNERA CASTELLANA $29.95
thinly cut veal, white wine garlic sauce, artichokes
- TERNERA MADRILEÑA $29.95
thinly cut veal, white wine and lemon sauce, on bed of spinach
- TERNERA PARMAGIANA $29.95
veal, tomatoe sauce, mozzarella, and spaghetti
- POLLO SERRANO $26.95
jamon serrano, mushrooms, asparagus, mozzarella
- POLLO PARMIGIANA $26.95
chicken breast, tomato sauce, mozzarella cheese, spaghetti - contains bacon
- POLLO MARSALA $26.95
boneless chicken sautéed in marsala and mushrooms
- POLLO SEGOVIANA $26.95
breasts of chicken, sherry wine, almonds
- POLLO CASTELLANA $26.95
breasts of chicken, white wine and artichokes
- POLLO MADRILEÑA $26.95
chicken breast, white wine and lemon sauce, on bed of spinach
- POLLO AJILLO $26.95
chicken breast tenders, white wine garlic sauce, red peppers
- ARROZ CON POLLO $26.95
chicken tenders, cooked in saffron rice - add chorizo +4
- CHICKEN TENDERS $15.95
boneless breaded chicken tenders and french fries
EXTRA SIDES
- ROASTED POTATO $6.95
lightly seasoned wedges and roasted
- SPINACH $9.95
sautéed with garlic and olive oil
- STRING BEANS $9.95
sautéed with garlic and olive oil
- CRAB MEAT STUFFING $19.95
crab meat, shrimp, and scallop stufing
- MUSHROOMS $6.95
button mushrooms sauté, garlic, olive oil
- BROCCOLI $9.95
broccoli crowns, sautéed with garlic, olive oil
- ARTICHOKE HEARTS $10.95
sautéed with garlic and olive oil
- CHERRY PEPPERS $5.95
sliced cherry peppers, garlic and oil
TAPAS
- MIXED HOT APPETIZERS FOR 4 $39.95
shrimp in garlic, chorizo, and fried calamari
- ALMEJAS CRUDAS $15.95
6 clams raw on a half shell
- OSTRAS CRUDAS $18.95
6 oysters raw on a half shell
- OYSTERS ROCKEFELLA $19.95
spinach, parmesan cheese, garlic
- ALMEJAS CASINO $15.95
chorizo stuffed baked clams and bacon
- ALMEJAS OREGANATO $15.95
oregano, seasoned bread crumbs, baked clams
- ALMEJAS MARINERA $15.95
clams in wine sauce
- CALAMAR FRITO $15.95
seasoned dusted flour, fried squid
- CHIPIRONES PLANCHA $19.95
whole fresh squid, garlic, white wine
- SPICY TIPS $22.95
filet mignon cubes, cherry peppers
- SHISHITO PEPPERS $13.95
pan fried, sea salt and extra virgin olive oil
- BROCCOLI RABE SAUTÉ $14.95
sauté, garlic, olive oil
- ASPARAGUS PARMESAN $13.95
jumbo asparagus, parmesan cheese, butter
- ASPARAGUS VINAIGRETTE $13.95
jumbo asparagus, chimichurri, balsamic glaze
- BABY SARDINES PAN FRIED $14.95
lightly dusted, olive oil, sea salt, lemon
- EMPANADAS DE CARNE $14.95
filet mignon filled
- ESCARGOT ALA SEGOVIA $16.95
in house made butter, garlic and parsley
- PINCHOS MORUNOS $13.95
Spanish marinated pork cubes
- TUNA TARTAR $21.95
AAA grade tuna, jumbo lump crab meat, soy paste, sesame seeds, spicy mayo
- COCKTAIL DE CAMARONES $19.95
jumbo shrimp, in house made cocktail sauce
- CAMARONES AJILLO $15.95
shrimp, sauté in garlic and olive oil
- CHORIZO $14.95
cured Spanish sausage, sauté
- CHAMPIÑONES RELLENOS $15.95
stuffed mushrooms, crabmeat & shrimp
- MEJILLONES EN SALSA VERDE $15.95
1lb pei mussels, white wine, garlic and parsley
- MEJILLONES SEGOVIA $15.95
1lb pei mussels, spicy tomato broth
- SMOKED SALMON $16.95
smoked atlantic salmon, capers, diced onions, hard boiled egg
- STUFFED SCALLOPS $16.95
stuffed with crabmeat & shrimp, topped with parmesan cheese
- PULPO FERIA $22.95
spanish imported octopus, spanish paprika, seasalt, olive oil
- PULPO PLANCHA $22.95
spanish imported octopus, garlic, white wine, paprika, hot plate
- MANILLA CLAMS $18.95
sweet west coast clams in garlic sauce
SOUPS
- SOPA DEL DIA $5.00
soup of the day
- SOPA DE FRIJOLES NEGROS $5.00
black bean soup
SPECIALS
- SHRIMP & CALAMAR PLANCHA $19.95
garlic, white wine, olive oil, hot plate
- JUMBO SHRIMP AND CHICKEN FRANCESE $20.95
chicken breast with jumbo shrimp in white wine, and lemon
- YELLOW FIN TUNA $19.95
blackened seared rare, sliced over sauté spinach
- SOLE FRANCESE $24.95
filet of sole, white wine and lemon
- TILAPIA PESCADORA $22.95
light tomato sauce, mussels, clams, shrimp
- WHOLE MAINE LOBSTER
1 ½lb lobster steamed, broiled, or sautéed
- CHICKEN SERRANO $20.95
jamon serrano, mushrooms, asparagus, mozzarella
- FRIED SEAFOOD COMBO $19.95
Filet of fish, shrimp, calamari, scallops breaded and friend, tartar sauce
- JUMBO SHRIMP AND CHICKEN MARSALA $20.95
chicken breast with jumbo shrimp in marsala wine and mushrooms
- SHRIMP PLANCHA $19.95
garlic, white wine, Spanish paprika, hot plate
- TILAPIA STUFFED $22.95
stuffed with crab meat and shrimp, oreganato
BOCADILLOS
- STEAK SANDWICH $22.95
CAB sirloin, onions & peppers, cheese
- FILET MIGNON SANDWICH $24.95
CAB tenderloin, onions & peppers, cheese
- FISH SANDWICH $19.95
fried filet of fish with lettuce tomato and onions, tartar sauce
- CHICKEN CUTLET SANDWICH $17.95
breaded fried chicken breast, lettuce, tomato, and onion
- CHICKEN PARMIGIANA SANDWICH $17.95
breaded chicken breast, tomato sauce, mozzarella
- CHICKEN PLANCHA SANDWICH $17.95
chicken breast, garlic and white wine, lettuce tomato onion
SEAFOOD
- CAMARONES EN SALSA VERDE $19.95
shrimp, white wine, garlic and parsley
- PAELLA MARINERA $20.95
traditional mixture of seafood cooked in saffron rice
- PAELLA VALENCIANA $20.95
traditional mixture of seafood, chicken, and Spanish sausage cooked in saffron rice
- MARISCADA SALSA VERDE $20.95
traditional seafood casserole, white wine, garlic and parsley
- MARISCADA SALSA ROJA $20.95
traditional seafood casserole in red sauce
- CAMARONES AJILLO $19.95
shrimp sauted in garlic and olive oil
- LENGUADO RELLENO $20.95
filet of sole stuffed with crabmeat, shrimp, and scallops
- SALMON $21.95
seasoned iron broiled Atlantic salmon
- LANGOSTA RELLENA $39.95
1 ¼ whole Maine lobster stuffed with crab meat, and shrimp {40 min cook time}
- PARRILLADA $23.95
mussels, clams, filet of fish, shrimp, scallops, broiled
MEATS
- SIRLOIN STEAK $24.95
16oz boneless certified Angus beef sirloin, broiled
- SKIRT STEAK $26.95
certified Angus beef broiled with chimichurri sauce
- FILET MIGNON $29.95
broiled filet mignon with mushroom glaze
- BONE IN SIRLOIN $34.95
20 oz certified Angus beef broiled
- PORK CHOPS SEGOVIA $21.95
pork loin, cherry peppers and sweet peppers
- PORK CHOPS BROILED $21.95
bone-in chops broiled
- PORK CHOPS AJILLO $21.95
bone in pork chops, red peppers and garlic sauce
- RIBEYE STEAK $48.95
24oz boneless certified angus beef
- VEAL CASTELLANA $21.95
thinly cut veal, white wine garlic sauce, artichokes hearts
- VEAL MADRILEÑA $21.95
thinly cut veal, white wine garlic sauce, bed of steamed spinach
- CHICKEN MADRILEÑA $19.95
breasts of chicken, white wine garlic sauce, on bed of steamed spinach
- CHICKEN CASTELLANA $19.95
breasts of chicken, white wine and artichokes
- CHICKEN AJILLO $19.95
chicken breast tenders, white wine garlic sauce, red peppers
PASTA
- LOBSTER RAVIOLI $21.95
in a vodka sauce with shrimp
- SPAGHETTI CLAMS IN WINE SAUCE $28.95
middle neck clams, white wine, garlic, oregano and olive oil
- SHORT RIB RAVIOLI $29.95
CAB short ribs, house made ravioli, tomato sauce
- SEAFOOD FRA DIABLO $39.95
mussels, clams, shrimp, scallops, & lobster, mild tomato sauce, spaghetti
Segovia Restaurant Details
Service options
- Outdoor seating
- Curbside pickup
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great beer selection
- Great cocktails
- Great coffee
- Great dessert
- Great wine list
- Serves local specialty
- Sports
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible seating
- Assistive hearing loop
- Wheelchair accessible restroom
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Hard liquor
- Healthy options
- Late-night food
- Organic dishes
- Private dining room
- Small plates
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Casual
- Cozy
- Lively
- Romantic
- Trendy
- Upscale
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Tourists
Planning
- Dinner reservations recommended
- Accepts reservations
- Usually a wait
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free parking lot
- Free street parking
- Parking
Pets
- Dogs allowed outside
Segovia Restaurant Photos










Segovia Restaurant Location
Segovia Restaurant
150 Moonachie Rd, Moonachie, NJ 07074, USA
Segovia Restaurant Reviews
parkingskirt steakoysterssurf and turfpork chopsstuffed lobsterlobster ravioliescargotfilet mignonlamb chops
★ 5★ 4★ 3★ 2★ 1The overall experience was amazing. I went all the way from Queens to there because they had jamón ibérico on the menu, but I ended up going to the wrong location but still, did not disappoint. Even though it is a "fast pace" restaurant and you won't get the undivided attention of the servers (which I appreciate), I never had an empty water glass or needed to signal any of them to ask for something. I don't think it is on the menu, but they offered me a small cheese board with prosciutto. PD: freshly baked bread, killer.
October 07 · Julio VargasI made reservations for party of 5. And we were put in the patio section. I wasn’t acquainted with the restaurant so I didn’t realize that there was a patio. It’s closed in with glass so it’s not like we were sitting outside. But the seats were not very comfortable and now that I know that , I will ask for the dining room. The service was very good. I wish they had a vegetarian menu or just something vegetarian on the menu. They offered me vegetable paella, and I asked for a particular potato dish that usually is a tapas and it’s not on the menu, but the kitchen made it for me, which I was very appreciative of. Even with all that said, I still only gave it four stars for food because I do believe that they should have at least one thing on the menu for vegetarians. I am the only vegetarian in the group all the time and of course it’s most difficult for me. Especially this day and age there’s a lot more vegetarians than there used to be and I think we should have at least one thing on the menu instead of having to ask for it. But otherwise everything was very good. Everyone was very nice and it wasn’t noisy. We did have room to move around and we could speak freely. Also, the bathroom was very clean. I’m not sure that I would visit this one again because we’ve visited the other one with tapas which is down the road from this one and I really enjoyed that one a little bit more. But overall, everything was fine.
August 12 · LolaFavorite spot for years. The grilled octopus and the clams casino are delicious. Always a must when I visit. This time we shared the surf and turf and the lobster was cooked to perfection. Service is always above par and the ambience is great. Can bring your family or a date. 10/10
September 07 · Sotiria PeppasHad a reservation for 5:30 and was seated right away. Staff was very attentive and welcoming. Food practically melted in your mouth. Cooked to perfection. We had the filet mignon, skirt steak and rib eye. We also shared some appetizers and deserts and they were all delicious. Definitely looking to go back and try the paella.
August 20 · Cristina VasquezFirst time here. It's a nice establishment with very tasty dishes. Service was very good and meals came out pretty quickly. Tonight's dishes were Paella, Ribeye (cooked as requested), Broiled salmon and stuffed Broiled salmon and broccoli rabe(cooked perfectly). They also serve home made potatoe chips. I will definitely return as we all enjoyed it.
September 07 · Norway 2 Kilo India
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