Pintxo Pincho Tapas Bar Woburn, MA: Authentic Spanish Tapas and Paella

Pintxo Pincho Tapas Bar Introduce

For residents across Massachusetts seeking an authentic slice of Spanish dining culture, Pintxo Pincho Tapas Bar in Woburn offers a delightful and immersive experience. Categorized as a Spanish restaurant, a small plates establishment, and a dedicated tapas bar, this venue truly captures the spirit of traditional Spanish gastronomy. Located conveniently on Main Street, Pintxo Pincho has become a local favorite for its commitment to serving flavorful, high-quality small plates—or tapas and pintxos—alongside robust Spanish wines.

The atmosphere at Pintxo Pincho is intentionally designed to be cozy, romantic, and engaging, encouraging the Spanish tradition of shared dining and unhurried conversation. From the moment you step inside, the ambiance, often featuring mosaic Spanish-inspired décor and warm lighting, transports you far from the bustle of the Massachusetts suburbs. It is a place where every dish is a conversation starter, from the savory meat and seafood options to the extensive selection of vegetarian fare. Diners consistently praise the food for its incredible flavor, often noting that it surpasses the quality of similar small-plate offerings even within the city of Boston itself.

The menu is a comprehensive tour of Spain’s culinary regions. It features popular Basque-style pintxos (small snacks often served on bread), classic Andalusian tapas like Gambas Al Ajillo (shrimp in garlic oil), and large-format specialties such as authentic, shareable Paellas. Furthermore, the bar’s dedication to a superb Spanish beverage program, including a great wine list, cocktails, and beer selection, ensures the authentic experience is complete. Whether you are a dedicated connoisseur of Iberian cuisine or new to the world of tapas, Pintxo Pincho provides a welcoming, flavorful destination in the heart of the Greater Boston region.

Location and Accessibility

Pintxo Pincho Tapas Bar is strategically located in a prime area of the Woburn community, making it highly accessible for local users throughout Middlesex County and beyond. The exact address is 385 Main St, Woburn, MA 01801, USA. This central location in Woburn ensures easy navigation and a vibrant local environment for a dinner or evening out.

The restaurant is highly accommodating for all Massachusetts patrons, prioritizing comprehensive accessibility features to ensure a comfortable visit for everyone:

The location is equipped with a Wheelchair Accessible Entrance, making entry effortless.
Dedicated Wheelchair Accessible Parking and Restrooms are provided, eliminating common barriers for guests with mobility needs.
Wheelchair Accessible Seating is available within the dining area.
Parking is convenient, with both a Free Parking Lot and Free Street Parking available for guests.

Furthermore, Pintxo Pincho simplifies the planning process for its Massachusetts clientele by accepting reservations, which is particularly useful for groups or on busy weekend evenings. They also accept modern payment methods, including Credit Cards, Debit Cards, and NFC Mobile Payments.

Services Offered

Pintxo Pincho Tapas Bar offers a full range of dining and convenience services, making it a flexible choice for both a planned night out and a spontaneous craving for Spanish cuisine. Their service structure is designed to meet the diverse needs of the Massachusetts customer base.

Core services and offerings include:

Dine-in and Table Service: Providing a full, intimate dining experience in a casual yet romantic setting, with full table service.
Outdoor Seating: Offering a dedicated area for guests who prefer to dine al fresco when weather permits.
Takeout and Delivery: Convenient options for enjoying the menu at home, including Curbside Pickup and No-Contact Delivery services.
Reservations Accepted: Allows customers to plan ahead and secure a table, especially for dinner.
Full Bar Service: Features a Bar Onsite offering Alcohol, Beer, Cocktails, Hard Liquor, and an extensive Wine list with a focus on Spanish regional selections.
Dietary Options: A diverse menu includes Healthy Options, Small Plates, Organic Dishes, and a wide array of Vegetarian Options, catering to various dietary preferences.
Dessert Service: Providing traditional Spanish desserts like Flan and Churros con Chocolate, ensuring a complete meal.

Features and Highlights

The distinct appeal of Pintxo Pincho Tapas Bar lies in its authentic menu and vibrant atmosphere, setting a high standard for Spanish dining in the Greater Boston area. The menu is structured to encourage sharing, discovery, and a true culinary journey across Spain.

Key features and culinary highlights include:

Extensive Tapas and Pintxos Menu: A rich selection of traditional Spanish small plates, including classics like Pincho de Tortilla (Spanish omelet), Patatas Bravas/Aioli, Croquetas de Jamon Iberico, and the highly praised Berenjenas con Miel (Eggplant with Honey).
Authentic Paella Selection: Offering several large, traditional Paella dishes perfect for sharing, such as Paella De Marisco (Seafood), Arroz Negro (Cuttlefish Ink Paella), and Paella De Verdura (Vegetable), which customers often call “outstanding.”
Seafood Specialties: A standout range of fresh seafood tapas, including Gambas Al Ajillo (Garlic Shrimp), Pulpo a La Gallega (Galician Octopus), and Calamares a La Romana (Fried Calamari).
Celebrated Beverage Program: Recognized for a Great Wine List focusing on Spanish varietals (Rioja, Albarino, Verdejo) and regions (Cataluña, La Rioja, Castilla y Leon), alongside Great Cocktails and a fine Beer Selection.
Ambiance and Service: Highlighted for a Casual, Cozy, Romantic, and Trendy atmosphere, with Fast Service and a friendly, attentive staff that enhance the overall dining experience for solo diners, groups, and couples alike.
Late-Night Food: One of the few Massachusetts establishments offering late-night dining options, catering to patrons looking for a late meal or drink.

Contact Information

For Massachusetts locals planning a visit, reserving a table, or placing an order, here is the essential contact information for Pintxo Pincho Tapas Bar:

Address: 385 Main St, Woburn, MA 01801, USA

Phone: (781) 932-1379

Mobile Phone: +1 781-932-1379

What is Worth Choosing

For any Massachusetts resident, choosing Pintxo Pincho Tapas Bar is an excellent decision when seeking a genuine Spanish culinary escape without the hassle of traveling to a major city center. The value proposition here is built upon an uncompromising commitment to authenticity, quality, and a superior overall dining atmosphere.

The primary reason to choose Pintxo Pincho is the quality and variety of the food. It is one of the few places in the area offering both traditional tapas and pintxos, providing a true taste of northern and central Spain. The menu's dedication to dishes like the cuttlefish ink Arroz Negro (Black Paella), which customers call "insane," and the flavorful, authentic tapas selection makes it a gastronomic standout. Furthermore, they excel at catering to different needs with a wide array of vegetarian options and healthy choices, ensuring a welcoming table for everyone, including those with dietary restrictions.

Secondly, the establishment is perfect for various occasions. The combination of a cozy, romantic, and trendy atmosphere makes it ideal for a date night, while the small plates format makes it excellent for groups and convivial gatherings. The availability of outdoor seating adds another layer of versatility. Coupled with their status as a destination for excellent Spanish wines, this tapas bar provides a superior entertainment experience that elevates a simple dinner into a memorable social event.

Finally, the convenience features—including easy parking (free lot and street options), comprehensive accessibility, and flexible service options like reservations and curbside pickup—make the logistics of visiting effortless. For a Massachusetts user who values an authentic, high-quality meal in an intimate setting with top-tier service, Pintxo Pincho Tapas Bar in Woburn is unequivocally a top-tier choice.

Pintxo Pincho Tapas Bar Menu

Desserts
Pincho de Tortilla $5.00
Spanish omelet made with potatoes, egg, onions and EVOO.
Pintxo de Txistorra $8.00
Grilled thin homemade chorizo served over toasted crostini (Mild or Hot).
Choripan $8.00
Grilled homemade chorizo patty served over toasted crostini.
Morcipan $7.00
Homemade blood sausage served over toasted crostini.
Pincho de Cordero $9.00
Grilled lamb skewer topped with Tximitxurri sauce.
Pincho de Pollo $10.00
Two grilled halal chicken skewers.
Pincho Moruno $11.00
Two pork tenderloins skewers.
Pincho de Entrana $13.00
Two grilled skirt steaks skewers.
Pintxo de Jamon Iberico y manchego $10.00
Two toasted crostini with fig spread, manchego cheese and Ibérico ham.
Aceitunas $6.00
Gourmet marinated olives.
Rabo de toro $16.00
Ox tail made in a red wine sauce served over toasted crostini.

Vegetable Tapas
Pan con Tomate $6.00
Tomato-garlic sauce served over toasted crostini.
Empanadas de Verduras $7.00
Vegetable turnovers made with Zucchini, spinach and cheese served with mojo picon sauce.
Croquetas de Verduras $7.00
Vegetable croquettes served with romesco sauce.
Ensalada Mixta $7.00
Spring mixed salad served with beets, goat cheese, apples, and fig glace vinaigrette.
Berenjenas con Miel $8.00
Crispy fried eggplant sticks topped with sugar cane sauce.
Alcachofas Fritas $8.00
Fried artichokes served with a side of Romesco sauce.
Manchego con Aceitunas $9.00
Sliced manchego cheese served with marinated olives.
Patatas Bravas/Aioli $9.00
Crispy fried potatoes topped with brava or aioli sauce.
Pisto Manchego $8.00
Grilled ratatouille made with roasted zucchini, green pepper, eggplant, tomato and fried chips.
Champiñones al Jerez $10.00
sautéed mushrooms in a garlic, EVOO and Spanish sherry wine.
Bolas de Queso $11.00
Crispy goat cheese croquettes stuffed with quince paste with sugar cane honey.
Esparragos Romesco $12.00
Grilled asparagus served with Romesco sauce.
Croquetas de Boletus $10.00
Porcini Mushroom croquetts served with romesco sauce.
Timbales $14.00
A stack of roasted eggplant, zucchini, tomato, spinach, red pepper and goat cheese.
Pimientos del Padron $10.00
Sautéed shishito peppers topped with EVOO and salt flakes.

Seafood & Fish Tapas
Boquerones en Vinagre $9.00
Fresh white anchovies filets served with marinated olives.
Gambas Al Ajillo $13.00
Seared shrimp made with garlic oil sauce.
Gambas Al Pil Pil $13.00
Seared shrimp made in a garlic and spicy oil.
Pulpo a La Plancha $19.00
Grilled octopus served with crispy potatoes topped with aioli sauce and drizzle of tximitxurri.
Pulpo a La Gallega $18.00
Galician octopus topped with olive oil, paprika and salt flakes.
Calamares a La Romana $16.00
Crispy fried calamari served with aioli sauce.
Calamar La Plancha $16.00
Grilled squid served over aioli sauce.
Mejillones $13.00
Steam fresh mussels made with red bell pepper, onion, garlic, tomato and leeks.
Mariscada $19.00
Seafood soup with shrimp, squid, mussels, clams & angel hair pasta.
Vieiras $17.00
Seared scallops made with a garlic oil sauce.
Vieiras Pil Pil $17.00
Seared scallops made in garlic and spicy oil.
Croquetas de Cangrejo $11.00
Crab Croquettes served with pink sauce.

Chicken & Meats Tapas
Alcachofas Rellenas $9.00
Stuffed artichokes with Ibérico ham, bechamel, and Piquillo sauce.
Croquetas De Chorizo $7.00
Homamade chorizo croquettes served with mojo picon.
Croquetas De Jamon Iberico $7.00
Jamon Iberico croquettes.
Empanadas De Pollo $9.00
Halal chicken turnovers served with brava sauce.
Empanadas De Carne $10.00
Halal beef turnovers served with mojo picon.
Chorizo Seco Casero Con Manchego $10.00
Homemade Berks chorizo with Manchego cheese.
Pollo Al Ajillo $12.00
Sautéed boneless halal chicken made with Spanish spices and garlic.
Jamon Iberico $14.00
Cured Ibérico ham.
Chuletitas De Cordero $17.00
Two grilled lamb chops served with mint yogurt sauce and a drizzle of tximitxurri sauce.
Solomillo De Cerdo $18.00
Pork tenderloin served over a creamy porcini mushroom sauce.
Solomillo de Ternera con Queso Cabrales $18.00
grilled beef tenderloin served with blue cheese and caramelized onions over toasted crostini.
Txistorras De Cerdo Al Jerez $14.00
Homemade pork sausages sautéed in Spanish sherry wine (Mild or Hot).
Pisto De Conejo $18.00
Rabbit cooked in a tomato and pepper sauce (Bone-in).
Albondigas De Cordero $16.00
Lamb meatballs made in a garlic, onion, green pepper and parsley sauce.
Codorniz en Salsa de Tximitxurri $18.00
Whole grilled quail finish in our house made tximitxurri served over mix greens.

Paellas
Fideuà $37.00
Cataluña style paella made with thin pasta, clams, mussels, squid, and shrimp.
Arroz Negro $37.00
Black paella with squid, squid ink, and aioli.
Paella De Marisco $37.00
Traditional seafood paella made with saffron rice, clams, mussels, squid, and shrimp.
Paella De Conejo $39.00
Rabbit saffron rice with asparagus, and porcini mushroom.
Paella Mixta $39.00
Chicken and seafood paella.
Paella De Pollo $38.00
Free-range chicken paella with asparagus, and porcini mushroom.
Paella De Verdura $38.00
Vegetable paella with leeks, porcini mushroom, asparagus, and carrots.

Cheese Board
Tabla De Queso $20.00
Assorted Spanish cheese served with quince paste, chorizo Ibérico, marinated olives and toasted crostini.

Red
Familia Montana Rioja Crianza $12.00
100% Tempranillo-powerful aromas of ripe fruits with fruity and floral notes.Intense cherry red with violet tones.
Bodega Sommos Catayud Garnacha ‘Xiloca' (Aragon) $12.00
Old vines yielding juicy, bursting dark grape tones, balanced with dry spicy notes and freshness.
Bodegas Nekeas Cabernet Sauvignon ‘Vega Sindoa’ (Navarra) $12.00
Vivid ruby-red. Aromas of fresh black/blue fruits, along with hints of licorice, leather, and smoky minerals. Vibrant style.
Losada Vinos de Finca Bierzo Mencia ‘Losada’ (Castilla y Leon) $12.00
Generous yet focused, this Mencia delivers black cherry, plum, blood orange, chocolate, and toasty flavor, with savory notes of licorice and fennel.
Familia Fernandez Rivera Dehesa La Granja (Castilla y Leon) $13.00
Aged a minimum of 5 years at the organic farm estate in Zamora, this wine shows beautiful savory character, complex layers of flavor, and super value.
Compania Bodeguerade Valenciso Rioja Reserva (La Rioja) $54.00
This superbly consistent wine is a great expression of the elegance that’s possible with the finest Tempranillo grapes crafted beautifully with careful aging. Silky textured, red berries, and nuances of sweet oak. Beautiful floral and spiced aromatics.
Finca Nueva Rioja Reserva (La Rioja) $50.00
100% Tempranillo. A plush, rich expression showing deep berries and nuanced with spice and subtle earthy tones. Very silky, smooth and elegant.
Quinta Sardonia Sardon (Castilla y Leon) $12.00
Mostly Tempranillo with a complex blend of Garnacha, Syrah, Malbec, Cabernet Sauvignon, and the white grape Albillo. Fresh berries, hint of spice, and quite complex and layered.
Celler Pasanau Priorat ‘Ceps' Nous (Cataluña) $12.00
Savory and spicy notes of licorice, cigar box, and cardamom frame a deep core of plum and wild cherry in this expressive red.
Tesola Monja Toro ‘Romanico’ (Castilla y Leon) $12.00
Dark berry fruit laced with herbal spiciness, dry finish. 100% Tinto del Toro.
Bodegas Zerran Montsant (Cataluna) $12.00
Beautiful lively core of fruit with medium ripeness and spice is balanced by the lively freshness imparted from the climate of this high-altitude region.
Bodegas Luzon Jumilla Crianza Coleccion (Murcia) $12.00
Rich but juicy, dark notes of licorice and bursting berries. A blend of mostly Monastrell with Garnacha.
Familia Fernandez Rivera del Duero Crianza ‘Tinto Pesquera’ (Castilla y Leon) $59.00
The man responsible for the revival of this region’s wine production. Deep, and rich dark berries are mingled with notes of smoke, leather, and exotic spices. Luxurious and bold but beautifully balanced. Really special!
Finca Allende Riojja ‘Gaminde’ (La Rioja) $95.00
100% Tempranillo. Fresh, very pure fruit dominates this wine, with an attack of almost strawberry compote notes, broadening out into darker cherries and bramble fruits. Intense, luxurious finish.
Marques de Caceres Rioja Gran Reserva (La Rioja) $59.00
The best and oldest parcel of grapes with 6 years of aging bring a rounded and polished texture with opulent dark berry/plum fruit with a hint of anise seed and toast. Very polished. Tempranillo, Garnacha, and Graciano.
Familia Fernandez Rivera del Duero reserve “Tinto Peaquera’ (Castilla y Leon) $70.00
Only made in the best of years, this takes the previous listed wine to another level of richness and complexity. One of the iconic special bottles of modern Spain.
Bodegas Sierra Salinas, Alicante Mira Salinas (Valencia) $12.00
100% Monastrell-Inky ruby. Ripe dark berry and floral scent. Juicy and focused on the palate, offering appealingly sweet, mineral-laced cherry and black raspberry flavors.
Bodegas y Vinedos Ilurce Rio Madre Rioja (La Rioja) $11.00
100% Graciano grape bringing a different tone to this Riojaas it’s at times only a part of the blend. Rich, deep, plush berries and lace of spice from its oak aging.
Toro “Numanthia” 2014, Numanthia (Castilla y Leon) $70.00
Explosion of fruity flavors such as ripe raspberry, blackberry and cherry. It boasts a complex nose, with spicy notes, among them mint, cloves, and earthiness. Fine, balanced, structured finish.
Red Sangria $8.00

White
Txomin Etxaniz Txakolina $42.00
Hard to pronounce but delicious to drink. The absolute best white of the Basque region. Dry and light but with great minerality, gently sparkling.
Avancia Cuvee de Godello Valdeorras $11.00
Bright, firm freshness keeps this focused, pear, melon almond, orange peel, and mineral flavor mingle seamlessly.
La Cana Albarino (Galicia) $12.00
Aromatic, lemon zest, and full of minerals, super refreshing and flavorful.
Botani Malaga Dry Muscat (Andalucia) $11.00
Beautifully aromatic dry Muscat of Alexandria, an ancient vine variety, grown in region on southernmost Spain. Fresh, fragrant, brimming with the exotic aroma of Muscat grape, apple, mandarin orange and a pinch of wilted flowers.
Nisia Rueda Verdejo (Castilla y Leon) $11.00
A vibrant, fresh, racy effort that has a touch of citrus rind flowers, and hints of steely minerality emerging from the glass. It’s medium-bodied, balanced and vibrant, with bright acidity and plenty of texture.
Paco & Lola Albarino “Rias Baixas” $62.00
Limited released, superb, reserve bottling only made in the best of years and aged for 5 years before it’s released! Gorgeous texture, very complex, notes of hazelnut and citrus peel, very fresh and luxurious.
Bodegas Nekeas Barrel Fermented Chardonay ‘Vega Sindoa’ (Navarra) $11.00
Bright yellow. Smoky, mineral-tinged aromas of fresh citrus and pit fruits and honeysuckle, along with a vanilla nuance and hint of sweet butter. Vibrant and focused on the palate.

Rose
Marques de Caceres Rioja Rosado $11.00
Tempranillo and Garnacha Tinta. Floral bouquet of small red berry fruit and a slight touch of aniseed. Luscious flavors with refreshing acidity and balanced structure. An elegant rose with character and good length.
Txomin Etxaniz Rosado $42.00
Getariaco Txakolina

Sparkling
Llopart Rose (Cataluna) $45.00
Spain’s answer to Champagne, Llopart is one of Spain’s most prestigious Cava producers.
Kila Cava (Cataluna) $12.00
Dry, crisp sparkler from the Penedes region near Barcelona, delicious as an aperitif.

Argentinian Seleccions
Enrique Foster Malbec Ique-Lujan de Cuyo (Mendoza) $10.00
Spiced, reminiscent of fresh cherry with a subtle touch of oak and lacing of dried orange peel. Fruity but rich. Grown at 900 meters altitude.
Bodega Siesta en el Tahuan Malbec “Siesta-Uco Valley” (Mendoza) $52.00
A single vineyard biodynamic Malbec from Ernesto Catenas Vistaflores vineyard. Stunning and full-bodied and very complete. Hints of leather, wild spice, and dry herbs. Elegant and beautifully balanced.

Soft Drinks
San Pellegrino Blood Orange $3.50
San Pellegrino Limonata $3.50
San Pellegrino Sparkling Water $3.50
Coca Cola (Regular or Diet) $3.50
Sprite $3.50
Orange Juice $3.50
Cranberry Juice $3.50
Apple Juice $3.50
Ice Tea (Unsweetened) $3.50

Meat
Empanadas de Carne $225.00
30-40ppl
Croquetas De Jamón Iberico $230.00
40-50ppl
Croquetas De Chorizo $280.00
40-60ppl
Pollo al Ajillo $195.00
20-30ppl
Alitas de Pato $90.00
10-15ppl
Albondias $390.00
50ppl
Chuletas de Cordero $360.00
30-40ppl
Solomillo de Ternera $300.00
20ppl
1/2 Codorniz en Salsa De Ajo (Quail) $300.00
30ppl

Green
Empanadas de Queso $235.00
40-50ppl
Croquetas de Boletus $150.00
25-35ppl
Croqueta de Verdura $340.00
50-60ppl
Bolas de Queso $220.00
50-60ppl
Patatas Bravas/ Alioli $190.00
20-30ppl
Setas al Ajillo $360.00
50-60ppl
Brie $130.00
12ppl
Espinaca ala Catalana $390.00
50-60ppl
Timbales $170.00
18-20ppl
Pisto Manchego $290.00
40-50ppl
Piquillos con Cabrales $132.00
24ppl
Rollitos De Berenjenas con Champiñones y Crema $250.00
30ppl
Ensalada de Remolacha $210.00
25-35ppl
Pimientos Del Padron $250.00
25-35ppl
Esparragos con Romesco $180.00
30-40ppl
Berenjenas con Miel $170.00
30-40ppl
Alcachofas Fritas $180.00
30-40ppl
Croquetas de Cangrejo $450.00
40-50ppl
Pulpo a la Gallega $320.00
20-25ppl

Pintxos
Tortilla Española $72.00
12-20ppl
Morcipan $120.00
20ppl
Choripan $120.00
20ppl
Ox Tail $170.00
20ppl
Pintxo Moruno $140.00
20pp
Pintxo de Txistorra $130.00
20ppl

Paellas
Paella Valenciana $420.00
20ppl
Paella De Mariscos $420.00
20ppl
Paella Negra $420.00
20ppl
Paella de Conejo $420.00
20ppl
Paella de Verdura $420.00
20ppl
Paella de Pollo $420.00
20ppl

Tabla
Charcuteria Tray $190.00
30-50ppl

Desserts
Flan $6.00
Spanish Custard.
Buding de Pan $8.00
White chocolate bread pudding with raisins.
Tarta de Chocolate $8.00
Chocolate cake.
Peras Borachas $7.50
Pear poach in garnacha wine.
Churros con Chocolate $8.00
Deep fried, cinnamon and sugar- coated pastry sticks served with hot chelate sauce.
Membrillo con Queso Manchego $7.50
Quine paste with manchego cheese.

Pintxo Pincho Tapas Bar Details

Service options
Outdoor seating
Curbside pickup
No-contact delivery
Delivery
Takeout
Dine-in

Highlights
Fast service
Great beer selection
Great cocktails
Great wine list

Popular for
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance
Wheelchair accessible parking lot
Wheelchair accessible restroom
Wheelchair accessible seating

Offerings
Alcohol
Beer
Cocktails
Coffee
Comfort food
Hard liquor
Healthy options
Late-night food
Organic dishes
Small plates
Vegetarian options
Wine

Dining options
Dinner
Dessert
Seating
Table service

Amenities
Bar onsite
Restroom

Atmosphere
Casual
Cozy
Romantic
Trendy

Crowd
Family-friendly
Groups
LGBTQ+ friendly
Tourists

Planning
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
Good for kids
High chairs

Parking
Free parking lot
Free street parking
Parking

Pintxo Pincho Tapas Bar Photos

Pintxo Pincho Tapas Bar Location

Pintxo Pincho Tapas Bar

Massachusetts Middlesex County Woburn Main Street

385 Main St, Woburn, MA 01801, USA

Pintxo Pincho Tapas Bar Reviews

An average rating of ★4.6 from 575 user reviews.

sangriaempanadaschurrosscallopssmall platesareawine listgarlic oilsquid inkrabbit

★ 5★ 4★ 3★ 2★ 1

The food was incredible, definitely one of the best spots in Woburn! Every single tapa was packed with flavor, even better than most small plates we have had in Boston. The paella was outstanding, and they had great vegetarian options too. The staff were super friendly and welcoming. Can’t wait to go back!
July 27 · Megha P N
Everything was delicious. The cuttlefish ink paella alone is worth coming back for. My partner even called it insane!
September 22 · Carolyn Huang
Decent food, good service, croquettes were great, meat balls were nice and so did the octopus. Place was loud but clean
May 16 · Fito H
We came on a Saturday night, it was poppin. It's been said by other reviewers, but it was too loud. How can you call the restaurant romantic when you have to yell..That said, the service was top notch. They put your coat away for you, they were attentive even with a full restaurant. I'd probably come back based on the service.Now for the food, I found it was hit or miss. Croquettes, ham, and scallops were on point. But the patatas were sadly unseasoned. Come on, this is a staple! And I wish I could've tried the manchego and ham without it being doused in sweet stuff. I think these elements are usually served separate.With the price of everything, I'm skittish to come back and take a gamble on the other dishes. I'd probably try other tapas restaurants in the area first before coming back.
April 06 · Ivonne
This place is amazing. Super cool tapas restaurant. We started with paella and the just ordered plate after plate. Portions are not super big, but great for sharing and a ton of variety. Everything was delicious. Cannot wait to go back again!
September 11 · Andrew McDevitt