La Candela Española Introduce
For New Yorkers seeking an authentic, flavorful escape that transports the palate to the Iberian Peninsula and beyond, **La Candela Española** stands out as a true culinary haven right in the heart of Staten Island. This esteemed Spanish restaurant is a beloved local gem, celebrated for its dedication to traditional recipes, generous portions, and a warm, inviting atmosphere. It offers a sophisticated yet cozy dining experience, making it an ideal destination for everything from a romantic dinner to a lively family gathering.
La Candela Española distinguishes itself by delivering an extensive menu that not only features classic, hearty Spanish cuisine—including world-class **Paella** and exquisite seafood—but also incorporates popular **Mexican specialties** and other international influences. This diversity ensures that every guest, regardless of their specific craving, finds a dish to savor. The restaurant’s reputation is built on the freshness of its ingredients and the meticulous preparation of every plate, from a simple appetizer to a show-stopping main course.
Local patrons often highlight the restaurant's famous **Sangria**, described as a "must-try," and commend the exceptionally friendly staff and the owner’s commitment to quality. Whether you are looking for a comforting plate of **Chicken Francese**, a sizzling **Skirt Steak Castelo**, or a rich **Mariscada**, La Candela Española provides a consistently satisfying and memorable dining experience in the **Staten Island, NY**, community.
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## Location and Accessibility
La Candela Española is conveniently located in a prime spot that is easily accessible to residents across the New York borough of Staten Island. You can find this exceptional Spanish restaurant at **3923 Amboy Rd, Staten Island, NY 10308, USA**. Its location on Amboy Road provides easy navigation and access, making it a natural choice for both planned dinners and spontaneous dining outings. The restaurant is particularly popular for lunch and dinner among locals, groups, and solo diners.
The establishment makes patron comfort and convenience a priority, especially regarding access. **Accessibility** features at La Candela Española ensure a seamless experience for all guests, including a **wheelchair accessible entrance**, a **wheelchair accessible restroom**, and **wheelchair accessible seating**. Furthermore, finding a parking spot is made easy with multiple options, including a **free parking lot**, **free street parking**, and a nearby **paid parking lot**, removing one of the typical hassles of dining out in New York City. For patrons who wish to bring their pets, **dogs are allowed outside** in designated areas.
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## Services Offered
As a full-service dining establishment in the New York area, La Candela Española offers a comprehensive range of services designed to meet diverse needs, from intimate dinners to larger events. The key services provided include:
- **Dine-In Service:** Full **table service** is available within the casual, cozy, and often romantic atmosphere, with ample **seating** for **Lunch** and **Dinner**.
- **Takeout & Delivery:** Convenient options are available for those who prefer to enjoy their favorite Spanish and Mexican dishes at home.
- **Catering:** The restaurant offers full **Catering** services, allowing customers to bring the delicious, authentic flavors of La Candela to private events and parties.
- **Reservations:** They **accept reservations**, which is highly recommended, especially for weekend dinner service or for large groups.
- **Family-Friendly Amenities:** The restaurant is designated as **Family-friendly** and is **Good for kids**, offering a dedicated **Kids' menu** and **High chairs** for younger guests.
- **Special Menu Options:** Highlighted by the customer favorite **Family Dinner Specials**, which offer great value and generous portions for a shared meal, such as the famous **Paella Valenciana - Family Dinner Specials** ($75.00) or **NY Strip Steak (Sliced) - Family Dinner Specials** ($80.00).
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## Features / Highlights
La Candela Española offers a blend of features that make it a standout choice for dining in the New York metropolitan area. From the quality of the food and beverage offerings to the inviting ambiance, the establishment consistently aims for excellence. Key highlights include:
- **Exceptional Beverage Selection:** The bar is renowned for its **Great Sangria**, which is available in Red, White, or Peach varieties ($23.00/pitcher), alongside a **Great beer selection** (featuring local and Spanish brews like Estrella) and a **Great wine list**. A full bar offers **Cocktails** and **Hard liquor** as well.
- **Culinary Diversity:** While its identity is rooted as a **Spanish restaurant**, the menu is extensive, including authentic seafood and meat dishes, along with a significant offering of **Mexican Combinations** and **Mexican Specialties** (like **Chili Con Carne** and **Chilis Rellenos**), providing a broad appeal.
- **Commitment to Freshness:** The kitchen is known for its focus on using **fresh** and well-prepared ingredients, with customer reviews confirming that dishes are "100% freshly made and not frozen."
- **Service Excellence:** The restaurant is known for its **Fast service** and friendly staff, with customer reviews repeatedly praising the welcoming nature of the owner and bartenders.
- **Dessert Specialties:** The dessert menu is a highlight, featuring customer favorites like **Xango-Fried Cheese Cake** ($8.00/$6.00) and **Tres Leches** ($5.00), earning a reputation for **Great dessert**.
- **Dietary Considerations:** The menu thoughtfully includes options for various diets, such as **Healthy options**, **Small plates** (Appetizers like **Shrimp Gambas** or **Bacalao Crockets**), and **Vegetarian options**.
- **Atmosphere and Crowd:** The ambiance is described as a perfect blend of **Casual**, **Cozy**, **Romantic**, and **Trendy**, attracting both families and groups for an enjoyable dining experience.
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## Contact Information
For New Yorkers ready to experience the incredible Spanish and Mexican fare at this Staten Island favorite, here is the essential contact information for La Candela Española:
- **Address:** 3923 Amboy Rd, Staten Island, NY 10308, USA
- **Phone:** (718) 356-8798
- **Mobile Phone:** +1 718-356-8798
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## What Is Worth Choosing
Choosing La Candela Española is choosing an authentic taste of Spain with a Latin American twist, delivered with New York flair and hospitality. What truly makes this restaurant worth the visit is the unparalleled quality and scope of its menu, particularly the seafood and signature dishes.
The Paella selections are a major draw; the **Paella Valenciana** (seafood, chicken, and chorizo) and the **Paella Marinera** (seafood only) are highly recommended. A customer review specifically praises the Paella Valenciana, noting the generous portions—perfect for sharing. Beyond Paella, the **Seafood** menu is extensive, featuring indulgent dishes like **Zarzuela De Mariscos** ($39.00), **Surf And Turf (6oz Tail, 6oz Filet)** ($49.00), and fresh fish like **Salmon** ($33.00).
Meat lovers will also be delighted by the selection of **Steaks and Chops**, including the popular **NY Strip Steak** ($38.00) and **Filet Mignon (10oz)** ($39.00). The unique offering of **Pork & Clams, Portuguese Style** ($34.00) provides a delectable, authentic dish you won't easily find elsewhere. Furthermore, the ability to choose from a Spanish feast and a variety of delicious **Mexican Specialties**, like the generous **Mexican Combinations** (Nos. 1-8), makes it a perfect compromise for groups with varied tastes.
In essence, La Candela Española provides a complete, high-value dining experience. You get great taste, exceptionally fresh food, an atmospheric setting that is cozy and romantic, and outstanding hospitality from staff who genuinely care. For New Yorkers in Staten Island and beyond, it is the solid, satisfying choice for a spectacular meal, a pitcher of fantastic Sangria, and a truly enjoyable evening out.
La Candela Española Food & drink
Sangria, beer and cocktails
- Red, White Or Peach $23.00
Homemade Sangria
- Heineken Lite $4.00
- Heineken $4.00
- Corona Lite $4.00
- Estrella, Spanish $4.00
- Dos Equis ( XX) $4.00
- White $23.00
Homemade Sangria
- Margherita $9.00
- Peach $23.00
Homemade Sangria
- Corona $4.00
- Modelo $4.00
- Coors Lite $3.50
Family Dinner Specials
- Chicken Francese - Family Dinner Specials $55.00
Lemon, butter, wine.
- Shrimp Extremena - Family Dinner Specials $70.00
Onions, peppers, chorizo
- Chicken Britelo - Family Dinner Specials $55.00
Garlic, Onions, peppers potatoes
- Pork And Clams Portuguese Style - Family Dinner Specials $70.00
- Chicken Viana - Family Dinner Specials $55.00
Mushroom sauce
- Chicken With Rice - Family Dinner Specials $55.00
- Mariscada - Family Dinner Specials $75.00
Green sauce or diablo
- Paella Valenciana - Family Dinner Specials $75.00
Shrimp, scallops, clams, mussels,chorizo,chicken
- Chicken Riojana - Family Dinner Specials $55.00
Onions, peppers, mushrooms, tomato sauce
- Chicken Estoril - Family Dinner Specials $55.00
Breaded and fried cutlets
- NY Strip Steak (Sliced) - Family Dinner Specials $80.00
Desserts
- Xango-Fried Cheese Cake $8.00
- Chocolate Mousse $6.00
- Cheese Cake $6.00
- Carrot Cake $6.00
- Flan $6.00
Side Dishes
- Black Or Red Beans $3.00
- Sautéed Broccoli $8.00
- Saffron Rice $5.00
- Salad Dressing $6.00
- Spanish Fries $5.00
- Sautéed String Beans $8.00
- House Salad $5.00
Cold Seafood Platter
- Cold Seafood Platter - 1.5 Lb Main Lobster, Shrimp And Clams $40.00
1-1/4 lb lobster, cocktail shrimp, raw clams served with cocktail sauce.
Steaks and Chops
- Pork & Clams, Portuguese Style - Marinated Pork With Clams, Potatoes, Pickled Vegetables $30.00
Portuguese style.
- Steak Ranchero - Onions, Peppers, Salsa $33.00
Medallions with onions, peppers and salsa.
- NY Strip Steak $33.00
Broiled or choose on of our special sauces.
- Ribeye $35.00
Broiled or choose on of our special sauces.
- Barbeque Ribs - Homemade Barbecue Sauce $23.00
homemade barbeque sauce.
- Skirt Steak Castelo $35.00
Sauté onions, garlic, cheese.
- Filet Mignon (10oz) $37.00
Broiled or choose on of our special sauces.
- Pork Chop $23.00
Broiled or choose on of our special sauces.
Sangria, beer and cocktails
- Red, White Or Peach $23.00
Homemade Sangria
- Peach $23.00
Homemade Sangria
- White $23.00
Homemade Sangria
- Modelo $4.00
- Corona Lite $4.00
- Coors Lite $3.00
- Estrella, Spanish $4.00
- Margherita $8.00
- Heineken $4.00
- Heineken Lite $4.00
- Dos Equis ( XX) $4.00
- Corona $4.00
Side Dishes
- Sautéed String Beans $7.00
- Spanish Fries $5.00
- Sautéed Broccoli $7.00
- House Salad $5.00
- Black Or Red Beans $4.00
- Saffron Rice $5.00
- Salad Dressing $6.00
Seafood
- Mariscada $33.00
shrimp, scallop, mussels, choose one of our signature sauces.
- Shrimp With Saffron Rice $27.00
- Bacalhao Maria $35.00
Codfish Mom's Style, Fried with onions and potatoes.
- Seafood Over Pasta $37.00
shrimp, scallops, clams, mussels, choose one of our signature sauces.
- Shrimp Extremena $27.00
onions, peppers, chorizo.
- Lobster Tail, Shrimp $39.00
- Zarzuela De Mariscos $39.00
shrimp, scallops, clams, mussels, lobster tail, choose one of our signature sauces.
- Paella Valenciana $33.00
Shrimp, scallops, clams, mussels, chicken, pork, chorizo cooked with saffron rice.
- Shrimp Oreganato $27.00
- Paella Marinera $37.00
Lobster, shrimp, scallops, clams, mussels, cooked with saffron rice.
- Shrimp $27.00
choose one of our special sauces.
- Clams $29.00
- Surf And Turf Stuffed With Crabmeat $55.00
stuffed with crabmeat.
- Twin Lobster Tails (6oz) $45.00
broiled or choose one of our special sauces.
- Scallops & Shrimp $35.00
choose one of our special sauces.
- Lobster 1 (1/4lb) $35.00
Broiled, Green, Garlic or Diablo sauce
- Surf And Turf (6oz Tail, 6oz Filet) $49.00
Steaks and Chops
- Skirt Steak Castelo $38.00
Sauté onions, garlic, cheese.
- NY Strip Steak $38.00
Broiled or choose on of our special sauces.
- Steak Ranchero $38.00
Medallions with onions, peppers and salsa.
- Filet Mignon (10oz) $39.00
Broiled or choose on of our special sauces.
- Ribeye 20oz $41.00
Broiled or choose on of our special sauces.
- Pork Chop $24.00
Broiled or choose on of our special sauces.
- Pork & Clams, Portuguese Style $34.00
Portuguese style.
- Barbeque Ribs $24.00
homemade barbeque sauce.
Mexican Combinations
- No. 6 $20.00
One beef Taco & One cheese Enchilada.
- No. 4 $23.00
Three Enchiladas (beef, chicken, cheese).
- No. 1 $23.00
One chicken Taco, One beef Enchilada, & One cheese Chili relleno.
- No. 5 $23.00
One beef Tostada, One cheese Enchilada & One chicken Taco.
- No. 7 $20.00
Two Enchiladas. beef, cheese.
- No. 8 $20.00
One beef Tostada & One cheese Enchilada.
- No. 2 $23.00
1 chicken Taco , 1 beef Enchiladas, 1 cheese enchilada
- No. 3 $23.00
One chicken Taco, One beef Taco & One cheese Enchilada.
Appetizers
- Shrimp Gambas $13.00
with tomato, lemon, butter.
- Chicken Fingers $10.00
Comes with fries
- Quesadilla With Cheese And Beef $13.00
- Enchilada Chorizo $11.00
chorizo & cheese.
- Enchilada Candela $13.00
shrimp & cheese.
- Bread Candela $10.00
garlic, cheese, chorizo.
- Chicken Fingers With Buffalo Sauce $10.00
- Prosciutto $15.00
olives, olive oil.
- New Zealand Mussels (6) $15.00
Ajillo, Creole, Green or Gambas sauce.
- Jalapeño Poppers (6) $10.00
- Bacalao Crockets (4) $13.00
codfish patties.
- Enchilada (1) $8.00
Chicken, beef or cheese.
- Shrimp Ajillo $13.00
Garlic paprika
- Escargot $16.00
with garlic butter.
- Chalupa $6.00
corn tortilla with refried beans cheese and jalapeños.
- Chips And Salss $8.00
- Quesadilla With Cheese And Chicken $13.00
- Quesadilla Cheese $11.00
- Chicken Villarroy Bites (2) $10.00
béchamel batter, breaded and fried.
- Chorizo With Onions And Cheese $15.00
- Chorizos $13.00
- Ribs $12.00
homemade barbeque sauce.
- Nacho $6.00
corn tortilla with cheese and jalapeño.
- Chili Relleno (1) $10.00
Pepper stuffed with cheese topped with salsa.
- Shrimp Cocktail $15.00
Shelled prawns served with a cocktail sauce.
- Fried Calamari $15.00
- Guacamole $13.00
A creamy dip made from avocado.
- Beef Empanadas (3) $13.00
3 pieces.
- Bacon Bites $10.00
homemade barbeque sauce.
- Mushrooms $13.00
stuffed with crabmeat.
- Baked Clams $13.00
Mollusc.
Poultry
- Half Chicken Broiled $23.00
Broiled.
- Chicken With Saffron Rice $23.00
Chorizo, peas, on or off the bone.
- Chicken With Pasta $23.00
mushrooms, peas on or off the bone.
- Chicken Francese $23.00
Lemon, butter, wine.
- Chicken Riojana - Onions, Peppers, Tomato Sauce, Mushrooms $23.00
or off the bone, tomato, onions, peppers, mushrooms.
- Chicken Chef $23.00
or off the bone, Rum, Garlic, minced onions with creamy sauce.
- Chicken Villarroy - Chicken Breast With Bechamel Coating, Breaded, Fried $23.00
Cream coating, breaded and fried.
- Chicken Estoril - Fried Cutlets $23.00
breaded, fried.
- Chicken With White Rice $23.00
mushrooms, peas, chorizo, or off the bone.
- Chicken Ajillo $23.00
on or off the bone garlic sauce.
- Chicken Britelo $23.00
on or off the bone Garlic, potatoes, onions, peppers.
- Chicken Mole Poblano - Mole Paste, Salsa, Dark Chocolate $23.00
Mole paste with Salsa, herbs and spices.
- Chicken Viana - Mushroom Sauce $23.00
mushrooms sauce.
- Chicken Candela - Fried With Fried Onios $23.00
or off the bone fried with onions.
Cold Seafood Platter
- 1.5 Lb Main Lobster, Shrimp And Clams $40.00
1-1/4 lb lobster, cocktail shrimp, raw clams served with cocktail sauce.
Desserts
- Cheese Cake $4.50
- Flan $4.50
- Chocolate Mousse $4.50
- Tres Leches $5.00
- Carrot Cake $4.50
- Xango-Fried Cheese Cake $6.00
Soups
- Gaspacho $9.00
Cold vegetables.
- Black Bean $8.00
- Galician $9.00
Pork, chorizos, kale, potatoes and beans.
- Seafood Bisque $13.00
Shrimp, scallop, clam.
Fresh Fish
- Salmon $31.00
Broiled, Green or Garlic sauce.
- Filet Of Sole $25.00
Broiled, Green, Garlic sauce or Francese.
- Filet Of Sole Romana $25.00
Battered and fried.
- Filet Of Sole (Stuffed With Crabmeat) $30.00
Fresh Fish
- Filet Of Sole $27.00
Broiled, Green, Garlic sauce or Francese.
- Filet Of Sole (Stuffed With Crabmeat) $33.00
- Filet Of Sole Romana $27.00
Battered and fried.
- Salmon $33.00
Broiled, Green or Garlic sauce.
Mexican Specialties
- Chili Con Carne $23.00
chopped meat with bean and salsa.
- Picadillo - Chopped Meat, Chili Salsa $23.00
chopped meat with salsa.
- Chilis Rellenos (2) $22.00
peppers stuffed with cheese, topped with salsa.
Seafood
- Shrimp With Saffron Rice $26.00
- Paella Valenciana $32.00
Shrimp, scallops, clams, mussels, chicken, pork, chorizo cooked with saffron rice.
- Shrimp $26.00
choose one of our special sauces.
- Twin Lobster Tails (6oz) $42.00
broiled or choose one of our special sauces.
- Clams $27.00
- Seafood Over Pasta - Clams, Mussels, Scallops, Shrimp $35.00
shrimp, scallops, clams, mussels, choose one of our signature sauces.
- Bacalhao Maria - Fried Cod, Onions, Potatoes $33.00
Codfish Mom's Style, Fried with onions and potatoes.
- Lobster Tail, Shrimp $37.00
- Surf And Turf (6oz Tail, 6oz Filet) $43.00
- Shrimp Oreganato $26.00
- Paella Marinera $35.00
Lobster, shrimp, scallops, clams, mussels, cooked with saffron rice.
- Shrimp Extremena - Onions, Peppers, Chorizo $26.00
onions, peppers, chorizo.
- Mariscada - Clams, Mussels, Shrimp, Scallops $32.00
shrimp, scallop, mussels, choose one of our signature sauces.
- Surf And Turf Stuffed With Crabmeat $48.00
stuffed with crabmeat.
- Lobster 1 (1/4lb) $32.00
Broiled, Green, Garlic or Diablo sauce
- Zarzuela De Mariscos - Lobster Tail, Shrimp, Scallops, Clams, Mussels $37.00
shrimp, scallops, clams, mussels, lobster tail, choose one of our signature sauces.
- Scallops & Shrimp $32.00
choose one of our special sauces.
Mexican Specialties
- Picadillo $24.00
chopped meat with salsa.
- Chilis Rellenos (2) $22.00
peppers stuffed with cheese, topped with salsa.
- Chili Con Carne $24.00
chopped meat with bean and salsa.
Soups
- Galician $9.00
Pork, chorizos, kale, potatoes and beans.
- Black Bean $9.00
- Seafood Bisque $13.00
Shrimp, scallop, clam.
- Gaspacho $9.00
Cold vegetables.
Salads
- Special Salad $22.00
Lettuce, peppers, tomato, onion, cocktail shrimp, hard boiled egg, oil and vinegar.
- Caesar Salad $10.00
Romaine lettuce, croutons classic Caesar dressing. Add grilled chicken for an additional price.
- Caesar Salad With Grilled Chicken $18.00
Poultry
- Chicken Ajillo $25.00
on or off the bone garlic sauce.
- Chicken Candela $25.00
or off the bone fried with onions.
- Chicken Riojana $25.00
or off the bone, tomato, onions, peppers, mushrooms.
- Chicken Estoril $25.00
breaded, fried.
- Chicken Britelo $25.00
on or off the bone Garlic, potatoes, onions, peppers.
- Chicken With White Rice $25.00
mushrooms, peas, chorizo, or off the bone.
- Chicken Francese $25.00
Lemon, butter, wine.
- Chicken With Pasta $25.00
mushrooms, peas on or off the bone.
- Chicken Viana $25.00
mushrooms sauce.
- Half Chicken Broiled $25.00
Broiled.
- Chicken Chef $25.00
or off the bone, Rum, Garlic, minced onions with creamy sauce.
- Chicken Villarroy $25.00
Cream coating, breaded and fried.
- Chicken With Saffron Rice $25.00
Chorizo, peas, on or off the bone.
- Chicken Mole Poblano $25.00
Mole paste with Salsa, herbs and spices.
Appetizers
- Quesadilla Cheese $11.00
- Ribs - Homemade Barbecue Sauce $12.00
homemade barbeque sauce.
- Enchilada (1) $8.00
Chicken, beef or cheese.
- Prosciutto $15.00
olives, olive oil.
- Enchilada Chorizo $11.00
chorizo & cheese.
- Nacho $6.00
corn tortilla with cheese and jalapeño.
- Shrimp Cocktail $15.00
Shelled prawns served with a cocktail sauce.
- Jalapeño Poppers (6) $10.00
- Quesadilla With Cheese And Beef $13.00
- Bacon Bites - Homemade Barbecue Sauce $9.00
homemade barbeque sauce.
- New Zealand Mussels (6) $15.00
Ajillo, Creole, Green or Gambas sauce.
- Bacalao Crockets (4) $13.00
codfish patties.
- Chicken Villarroy Bites (2) $9.00
béchamel batter, breaded and fried.
- Mushrooms- Crabmeat Stuffing $13.00
stuffed with crabmeat.
- Escargot $16.00
with garlic butter.
- Quesadilla With Cheese And Chicken $13.00
- Shrimp Gambas - Garlic, Tomato, Butter $13.00
with tomato, lemon, butter.
- Beef Empanadas (3) $13.00
3 pieces.
- Chalupa $6.00
corn tortilla with refried beans cheese and jalapeños.
- Fried Calamari $15.00
- Chorizos $13.00
- Baked Clams $13.00
Mollusc.
- Chili Relleno (1) $10.00
Pepper stuffed with cheese topped with salsa.
- Chips And Salss $8.00
- Chicken Fingers $10.00
Comes with fries
- Enchilada Candela- Cheese And Shrimp $13.00
shrimp & cheese.
- Shrimp Ajillo - Garlic Sauce $13.00
Garlic paprika
- Chorizo With Onions And Cheese $15.00
- Bread Candela - Garlic, Cheese, Chorizo $8.00
garlic, cheese, chorizo.
- Chicken Fingers Buffalo $10.00
- Guacamole $13.00
A creamy dip made from avocado.
Salads
- House Salad $5.00
- Caesar Salad $9.00
Romaine lettuce, croutons classic Caesar dressing. Add grilled chicken for an additional price.
- Caesar Salad With Grilled Chicken $18.00
- Special Salad $20.00
Lettuce, peppers, tomato, onion, cocktail shrimp, hard boiled egg, oil and vinegar.
Mexican Combinations
- No. 2 $24.00
1 chicken Taco , 1 beef Enchiladas, 1 cheese enchilada
- No. 7 $20.00
Two Enchiladas. beef, cheese.
- No. 5 $24.00
One beef Tostada, One cheese Enchilada & One chicken Taco.
- No. 8 $20.00
One beef Tostada & One cheese Enchilada.
- No. 6 $20.00
One beef Taco & One cheese Enchilada.
- No. 3 $24.00
One chicken Taco, One beef Taco & One cheese Enchilada.
- No. 1 $24.00
One chicken Taco, One beef Enchilada, & One cheese Chili relleno.
- No. 4 $24.00
Three Enchiladas (beef, chicken, cheese).
La Candela Española Details
Service options
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great beer selection
- Great coffee
- Great dessert
- Great wine list
- Serves local specialty
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Hard liquor
- Healthy options
- Small plates
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Romantic
- Trendy
Crowd
- Family-friendly
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free parking lot
- Free street parking
- Paid parking lot
- Parking
Pets
- Dogs allowed outside
La Candela Española Photos










La Candela Española Location
La Candela Española
3923 Amboy Rd, Staten Island, NY 10308, USA
La Candela Española Reviews
sangriafood and serviceseafoodmexicandiningempanadasbirthdaysalsaromanticenchilada
★ 5★ 4★ 3★ 2★ 1La Candela is a Staten Island gem for Spanish and Mexican food. The portions are generous, and everything tastes fresh and flavorful. We ordered and I highly recommend the Paella Valenciana (for two), the Filet Mignon 10oz, and the Skirt Steak Castillo. Their Sangria is also a must-try. My husband and I always order a pitcher when we go there. This place is a solid choice for a satisfying meal with great taste. We love the owner Joe and the bartender Frank. They are awesome!FYI the Paella Valenciana showed in my pictures is split for 2 people already. If you order solo it will be served in a pot.
May 25 · Krystal GillThe atmosphere was absolutely amazing. It’s my perfect choice. The staff was extremely friendly and the food was very fresh and well prepared. We enjoyed ourselves greatly as it was our first time here have lived in the area for many years, but never really got to this restaurant. The ingredients were all fresh and the dishes were 100% freshly made and not frozen. They have an extensive menu from Spanish to Mexican cuisines and a few Italian type dishes as well.
January 18 · Joseph IaconoThe restaurant was easy to find coming from NJ.The bar was very intimate & allowed the 6 of us to enjoy some very nice drinks and banter before dinner.The appetizers were outstanding and the service was spot-on timely.As soon as one plate was empty it was quietly removed from the table.The water glasses never got empty, as the servers were on top of everything.All 6 entrees came out at the same time & were great.I had the paella and it was absolutely fantastic.No chance was I going to finish the dish with so much seafood & Spanish rice, finished with the best seafood broth.Just as desserts were served we were joined by the owner, Joe.What a friendly & enjoyable person.We spent the next 30 minutes talking about our food, family & great memories.La Candela Espanola should be on your “Bucket-List”.You can thank me later.
July 30 · Kevin BService is great. But food wasn’t the best. The rice from paella is kind of hard to eat. It’s too dark inside and little lighting for dinner time.
April 30 · Constance LThe food is a third class, ( I told the waiter that I wanted a wet rice paella) and brought me a dry rice with a bunch of unseasoned tasteless seafood. The fries were soggy and a one dressing salad. I waste my money
July 05 · Francis Rivera
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