Mallorca Introduce
For those in Ohio seeking an authentic taste of the Iberian Peninsula, look no further than Mallorca, a distinguished Spanish and Portuguese restaurant nestled in the heart of Cleveland. Mallorca has established itself as a cornerstone of the local dining scene, proudly serving award-winning cuisine from the land and the sea for over two decades. This dining destination offers Cleveland residents and visitors a refined, romantic ambiance coupled with European-style service and a deep commitment to genuine Spanish and Portuguese culinary traditions.
The philosophy at Mallorca centers on the Mediterranean dining experience: long, leisurely meals that allow for the enjoyment of good company, fine wine, and a cuisine based on a healthy, flavorful diet. The kitchen, led by an award-winning chef, presents a tremendous variety of cooking styles, ensuring that every dish is a true reflection of the region's rich gastronomic heritage. It is a place where every visit feels like a celebration, creating memorable moments that guests cherish. In the words of one patron, this spot is "fantastic" for a nice celebratory dinner, citing the amazing service and delicious, generously portioned food. The atmosphere is described as "quaint and relaxing," perfect for conversation.
The menu is a vibrant tapestry of classic Spanish and Portuguese dishes. Appetizers often feature favorites like the widely celebrated Camarones en Salsa de Ajo (Shrimp in Garlic Sauce) cooked in garlic and Spanish paprika, Chorizo a la Plancha (broiled Spanish sausage), and Calamares Fritas (lightly breaded, fresh-cut calamari). Soups include traditional options like Gaspacho (cold tomato soup) and Sopa de Ajo (Garlic Soup). Entrees showcase a mastery of seafood and meat. The Paella Valenciana—often called the restaurant’s "pride and joy"—is a must-try, combining saffron rice with chicken, chorizo, mussels, clams, shrimp, scallops, and lobster or langostino. Meat and poultry selections are equally impressive, featuring cuts like the Solomillo a la Parrilla (Broiled Filet Mignon), Pechuga de Pollo in Salsa de Ajo (Grilled Chicken in Garlic Sauce), and even a massive 32 oz T-Bone steak, affectionately known as the "Monster Steak."
Mallorca also shows a dedication to accommodating all diners, offering a variety of vegetarian and vegan selections, as well as many gluten-friendly options, making it a flexible choice for various dietary needs.
Mallorca is conveniently located in the vibrant Warehouse District of Downtown Cleveland, Ohio. Its address places it within a dynamic neighborhood known for its mix of dining, entertainment, and history.
- Address: 1390 W 9th St, Cleveland, OH 44113, USA
- Neighborhood: Downtown / Flats / Warehouse District
- Accessibility: Being centrally located in Downtown Cleveland, the restaurant is easily accessible by car and public transport. For those driving, parking options are available in the area, including paid parking lots, street parking, and on-site valet parking for a fee, which is a great convenience in a bustling downtown environment.
Beyond its exceptional à la carte dining experience, Mallorca provides a range of services to enhance your visit or accommodate larger events.
- Lunch and Dinner Service
- Fine Dining Experience
- Accepts Reservations (recommended, especially during peak hours)
- Take-Out Available
- Catering Service
- On-Site Meeting and Special Event Space (Buy-Out Capacity up to 220 people)
- Private Dining Capacity (up to 65 people)
- Custom Special Menus for Events
- Alcohol Packages and Discounted Pitchers of Sangria for Events
- Full Bar and Wine Bar Offerings
- Gift Certificates Available
Mallorca is recognized for several standout features that set it apart in the Ohio dining scene, offering more than just a meal.
- Authentic Iberian Cuisine: Serving a blend of traditional Spanish and Portuguese dishes, a cuisine not widely available elsewhere in the region.
- Award-Winning: Recognized by local and national organizations, including the Ohio Restaurant Association and the Wall Street Journal, as an outstanding venue.
- Signature Dishes: Famous for their Paella Valenciana, Stuffed Salmon (described by a customer as the "best salmon I’ve had in a long time"), generous Mariscada (seafood stew), and homemade desserts like flan.
- Exceptional Service: Known for its "top-notch," attentive, and knowledgeable European-style service, with a staff that contributes to the relaxing atmosphere.
- Refined Ambiance: The restaurant offers an old-school fine dining atmosphere with white linen tablecloths and an elegant setting that is still "quiet enough to converse and relax throughout dinner."
- Special Presentation: Offers dramatic elements such as table-side champagne sangria preparation and flaming entrees, adding a theatrical flair to the dining experience.
- Sangria: Their famous Mallorca Sangria is consistently praised by customers as plentiful and tasty.
To make a reservation or inquire about catering and special events, you can reach Mallorca using the following contact details:
- Address: 1390 W 9th St, Cleveland, OH 44113, USA
- Phone: (216) 687-9494
Choosing Mallorca means opting for an authentic, high-quality dining experience that transcends the ordinary in the Ohio culinary landscape. It is not merely a restaurant; it is a long-standing Cleveland institution that has mastered the art of Spanish and Portuguese hospitality. Patrons are drawn back time and again for the consistent quality, which is rooted in traditional recipes and fresh, generous servings—you "will not leave hungry," as one diner attested.
The value lies in the complete package: an intimate and professional atmosphere that's ideal for celebrating life’s milestones, a menu full of flavorful, authentic choices (from excellent appetizers like octopus and sausage to stellar seafood like the mariscada), and a service team that makes every guest feel truly cared for. For Ohio residents seeking a truly memorable night out, with fine dining ambiance, world-class cuisine, and warm, attentive service that has kept the restaurant thriving for decades, Mallorca stands as an undeniable choice for a taste of Spain and Portugal right here in Cleveland.
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Mallorca Reviews
This place was fantastic. Went here for a nice celebratory dinner and was not disappointed. The service was amazing, and our server was helpful and very friendly. The food was delicious, and they give a very generous serving. The stuffed salmon was the best salmon I’ve had in a long time, and all the sides were great. The mariscada had a ton of seafood! The flan was also delicious, and the sangria was plentiful and tasty. Would definitely recommend!
October 08 · Zack DolsenWe went here to celebrate our Anniversary! Loved the atmosphere, quaint and relaxing ! The staff is friendly and attentive! We had Paella.. it was awesome ! You will not leave hungry! I had an octopus appetizer that was excellent and my husband had a sausage appetizer that was excellent as well! I loved that is was quiet enough to converse and relax throughout dinner. Service was top notch! Loved our waiter,he had great energy!!We will definitely go back!
September 07 · Maria RennickerEverything was delicious! The portions were so large we took home a meal for 2 to eat the next day! We had the chorizo appetizer, the baby goat entree, and the lamb shank entree, which came with a garden salad, rice, house vegetables, kettle-cooked chips, and fresh bread & butter. The meat was fall of the bone tender. We also took home 2 slices of cake for dessert: the red velvet and the tiramisu. We made reservations. I highly recommend eating here if in the Cleveland area! Every employee was friendly, polite, and always available. Two thumbs up!
April 26 · Mary broskeyMost of the food was well prepared and nice. The Valencia paella was about $60, very beautiful, and cooked to rubber....no likey. Others found the salmon outstanding.
July 26 · Andrew FribleyEnthusiastic and knowledgeable staff who are on it and have a passion for hospitality.Authentic and well prepared food and lots of it! First time at Mallorca and certainly cant wait to visit again next time we are in Cleveland.
August 04 · john a brooks
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