Tía Pol Introduce
For those in New York City seeking a true taste of Spain, **Tía Pol** stands as a neighborhood institution, bringing the authentic, vibrant culture of Spanish **Tapas** to the heart of Chelsea. Established as a classic destination for small plates, this venue successfully blends the character of a traditional **Spanish restaurant** with the energy of a sophisticated city **Bar**, offering an experience that is both casual and chic. The atmosphere is consistently described as warm, welcoming, and perfectly suited for a relaxed yet memorable evening with good food and good company.
Tía Pol's menu is a straightforward, heartfelt ode to the richly varied regional cuisines of Spain, from the Basque Country to Andalucía. The concept revolves around sharing, with an extensive list of hot and cold tapas designed to encourage conversation and culinary exploration. Diners often find themselves captivated by the variety and depth of flavor in the small plates, such as the creamy **Croquetas De Jamón** ($6.00) or the popular **Patatas Bravas** ($14.00). The genius of the menu lies in its ability to offer simple, authentic Spanish favorites alongside more adventurous dishes.
The restaurant also serves a robust **Brunch** on weekends, featuring unique Spanish takes on morning classics like **Huevos Rotos** ($14.00) and the classic sweet treat, **Churros Con Chocolate** ($8.00). Whether you are an enthusiast of Spanish gastronomy or simply looking for a quality meal in a great setting, Tía Pol excels at delivering a genuine slice of European dining right here in New York. The dedicated bar program, known for **Great cocktails** and an all-Spanish **Great wine list**, ensures a perfect pairing for every dish, enhancing the overall dining adventure.
Popular favorites from the menu highlight the kitchen’s mastery of authentic flavor profiles. From the Hot Tapas section, the **Gambas Al Ajillo** ($16.00)—shrimp sautéed in olive oil with garlic and chili—is a must-try classic. Those exploring the Cold Tapas will appreciate the simple perfection of **Gildas** ($3.00) or the traditional **Tortilla Española** ($10.00). Customers consistently praise the careful execution and quality of ingredients, noting that the small plates are incredibly flavorful and addictive, prompting the urge to order "just one more... and then another." This focus on flavor and authenticity is a major reason why Tía Pol remains a highly recommended spot for both locals and groups.
Tía Pol is perfectly situated in the vibrant Chelsea neighborhood of Manhattan, offering a highly accessible location for all New Yorkers.
The restaurant's address is:
**205 10th Ave, New York, NY 10011, USA**
Its location on 10th Avenue is known for being a trendy dining hub, easily reachable via public transportation. While it is a Manhattan location, the restaurant offers accessibility and convenience features that enhance the experience:
- **Free Street Parking**: A welcome feature in this part of Manhattan, though availability may vary.
- **Dogs Allowed Outside**: Pets are welcome to join diners who choose to sit at the outdoor seating area, weather permitting.
The snug, rustic, rectangular room with exposed brick and hand-crafted woodwork creates an immediately inviting ambiance, perfect for stepping away from the city bustle.
Tía Pol provides a variety of service options to meet the needs of its busy New York clientele, ensuring their authentic Spanish experience is accessible and convenient.
- **Dine-in**: Enjoy the full experience in the cozy, romantic, and trendy atmosphere with full **Table service**.
- **Delivery & Takeout**: Convenient options for enjoying the tapas menu from the comfort of your home or office.
- **Curbside Pickup**: A fast and easy option for order collection.
- **Reservations Accepted**: Dinner reservations are recommended, especially for peak hours, as the restaurant accepts and honors reservations.
- **Happy Hour**: Available for both **Happy hour drinks** and **Happy hour food**, offering excellent value on tapas and beverages.
- **Private Dining Room**: The venue offers a **Private dining room** for groups, accommodating seated dinners or standing cocktail receptions.
- **Full Meal Service**: Dining options cover **Breakfast**, **Brunch**, **Lunch**, **Dinner**, and **Dessert**.
- **Amenities**: A full **Bar onsite** and a clean **Restroom** with a charming, rustic aesthetic.
- **Payment**: Accepts **Credit cards** and **Debit cards**.
Tía Pol is recognized within the competitive New York dining scene for several distinctive highlights that contribute to its lasting popularity:
- **Authentic Tapas Focus**: The core menu emphasizes authentic Spanish tapas, making it a ritualistic spot for New Yorkers seeking regional Spanish cuisine.
- **Exceptional Drinks**: Noted for **Great cocktails** and a thoughtfully curated, all-Spanish **Great wine list**, perfect for pairing with small plates.
- **Atmosphere**: The vibe is a perfect blend of **Casual**, **Cozy**, **Romantic**, and **Trendy**, suitable for locals, groups, and couples.
- **Fast Service**: Customers appreciate the efficient and prompt service, ensuring a smooth and enjoyable meal.
- **Menu Variety**: Offers a range of dishes including **Small plates**, **Vegan options**, and **Vegetarian options**, catering to various dietary preferences.
- **Highly Praised Dishes**: Specific tapas often celebrated include **Rice with squid in black ink** (described as "most exquisite" and perfectly seasoned), **Patatas Bravas**, and the quality of their cured meats and cheeses, such as the **Plato De Jamón Serrano** ($16.00).
- **Great Coffee**: A perfect spot for a post-meal espresso or a morning coffee alongside their breakfast and brunch offerings.
To make a reservation, inquire about private events, or place a takeout order, please contact Tía Pol directly using the information below.
**Address:** 205 10th Ave, New York, NY 10011, USA
**Phone:** (212) 675-8805
**Mobile Phone:** +1 212-675-8805
Choosing Tía Pol for your next meal in New York is choosing a dedicated, high-quality Spanish experience. It is worth selecting for its specialization in authentic tapas, which encourages a fun, interactive, and communal dining style—the kind of experience you might find in Madrid or Barcelona. Patrons who have visited during **Happy Hour** rave about the flavorful tapas, noting that the small plates are both delicious and highly addictive.
While the small plates are noted by some to be "pricey for the portion," the consensus confirms that the flavor and quality make it a valuable experience. Dishes like the **Rice with squid in black ink** are expertly prepared, demonstrating a level of care and authenticity that elevates the experience beyond typical dining. Furthermore, their brunch menu offers a unique Spanish alternative to standard weekend fare, complete with delicious options like **Torrijas** ($10.00).
The restaurant’s enduring appeal among **Locals** lies in its consistently warm, knowledgeable service and its ability to provide a cozy, yet trendy, sanctuary in Chelsea. Whether you are craving classic Spanish charcuterie from the **EMBUTIDOS & QUESOS** section, a perfectly prepared tapas like **Pimientos Estilo Gernika** ($14.00), or a well-crafted **Tía Pol G&T** cocktail, this spot delivers. For an authentic, enjoyable, and high-quality Spanish culinary adventure in New York City, complete with a great bar and a charming atmosphere, Tía Pol is highly recommended—just be sure to make a reservation, especially for dinner.
Tía Pol Menu
ENSALADAS
- Ensalada Mixta $16.00
Classic Spanish Salad With Tomato, Egg, Olives, And Bonito
- Ensalada De Alcachofa $16.00
Crispy Artichoke And White Asparagus Salad with Creamy Lemon Vinaigrette
CALIENTES
- Pimientos Estilo Gernika $14.00
Blistered Green Peppers With Sea Salt
- Patatas Bravas $14.00
Rough-Cut Potatoes With Spicy Aioli
- Croquetas De Jamón $6.00
Ham Croquettes
- Garbanzos Fritos $5.00
Fried Chickpeas With Pimentón
- Paquetitos De Jamón $10.00
Serrano Ham Triangles With Artichokes And Manchego Cheese
- Pescado En Adobo $12.00
Crispy Marinated Fish With Lemon
- Chorizo Al Jerez $14.00
Chorizo Cooked In Sherry And Rosemary
- Almejas Al Vino $12.00
Cockles In White Wine And Garlic
- Pinchos Morunos $10.00
Lamb Skewers With Moorish Spices
- Bocata De Lomo Adobado $11.00
Grilled Pork Loin, Piquillo, And Tetilla Cheese Sandwich
- Txipirones En Su Tinta $14.00
Squid In Ink With Rice
- Trucha A La Navarra $18.00
Navarran-Style Trout With Serrano Ham
- Lengua A La Plancha $9.00
Veal Tongue With Pickled Red Onion And Watercress
- Gambas Al Ajillo $16.00
Shrimp In Olive Oil With Garlic And Chili
EMBUTIDOS & QUESOS
- Plato De Quesos Variados $16.00
Assorted Spanish Cheeses
- Plato De Jamón Serrano $16.00
18-Month Aged Serrano Ham
- Plato De Embutidos $16.00
Jamón Serrano, Palacios Chorizo, Salchichón Iberico
FRIOS
- Gildas $3.00
Skewered Anchovies With Pickled Guindilla Peppers And Olives
- Almendras Marconas $5.00
Marcona Almonds
- Aceitunas Tía Pol $5.00
House Blend Of Spanish Olives
- Boquerones En Vinagre $12.00
Marinated White Anchovies With Caspe Olives
- Tortilla Española $10.00
Traditional Spanish Egg, Potato, And Onion Omelet
- Piquillos Rellenos De Pisto $11.00
Piquillo Peppers With Squash, Eggplant, Tomato, And Creamy Sheep’s Milk Cheese
- Huevos Rellenos Al Pimentón De La Vera $6.00
Deviled Eggs With Smoked Paprika
- Ensaladita De Pulpo $14.00
Octopus Salad With White Beans And Romesco
- Pan Con Tomate Y Tapenada $10.00
Grilled And Garlic-Rubbed Baguette With Tomato With Black Olive Tapenade
- Crema De Hígado De Pollo $6.00
Chicken Liver Mousse With Pedro Ximenez
- Montadito De Crema De Habitas
Fava Beans With Manchego Cheese And Parsley
BRUNCH
- Churros Con Chocolate $8.00
Spanish Donuts With Chocolate
- Tía’s Breakfast Sandwich $12.00
Croissant and egg sandwich with crispy potatoes
- Torrijas $10.00
Spanish-Style French Toast With Pedro Ximenez Syrup
- Huevos Rotos $14.00
Sunny Side Up Egg, Chorizo, Potatoes, And Caramelized Onions
Tía Pol Details
Service options
- Curbside pickup
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great cocktails
- Great coffee
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Happy hour drinks
- Happy hour food
- Hard liquor
- Private dining room
- Quick bite
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Dessert
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Romantic
- Trendy
Crowd
- Groups
- Locals
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- Credit cards
Children
- Good for kids
Parking
- Free street parking
Pets
- Dogs allowed outside
Tía Pol Photos










Tía Pol Location
Tía Pol Reviews
lambhappy hourskewersflanjamonfried fishinkdeviled eggssmall platesbrunch
★ 5★ 4★ 3★ 2★ 1I recently visited Tia Pol during happy hour, and it did not disappoint. Every tapas I tried was flavorful. The kind of small plates that make you want to order just one more... and then another. So be careful… they are pricey for the portion.The atmosphere was warm and welcoming, perfect for a casual evening with good food and good company.Based on this experience alone, I’m already planning to return to try the full dinner menu.
July 30 · Lisa KimWent here for Saturday brunch.Not so busy unlike diner cross the street. Few outdoor table as well. Bars in front. Seated indoor right behind high table.Super tapas. Sangria and cerveza to pair. Jamon triangle, my wife not as keen on Manchester, I didn't mind.Brunch has sunny-side egg, chorizo, and potato generous portion. Ordered extra pan along. We liked pan con tomato with much generous layer of tomatoes better than Nacional or Little Spain at Hudson Yards. Rice with squid in black ink most exquisite. Not so salty, perfect. Finished with postre a la mode. Nice coffee.Next time looking forward to order jamon y queso, croqueta and flan, pair with oloroso.
August 24 · Sam HahnGreat food, reasonable prices in Manhattan. However, it was extremely warm inside, almost hard to breathe at some point so we finished the meal quickly to get some air... Also the high chair seats are not the most comfortable. Garlic shrimps and squid ink rice were really nice!
November 07 · Chris CEasily the best restaurant experience I have ever had. The ambience was cosy, the servers were endearing, the food was mind blowingly exceptional, the cocktails on point. I have no notes for improvement. What an absolutely gem. My favourite restaurant in New York. Pure love for this spot.
April 29 · RoopThe owner helped us figure out parking and so we checked out the restaurant and it was really nice. The octopus salad, potatoes, pate, and salad were all great
August 12 · Phil
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